Namuhla ayikho inkampani eyodwa yokuzithokozisa engenzi izidakamizwa ezisekelwe kulo mkhiqizo. E-perfume, yonke imikhakha yemikhiqizo yokunakekela isikhumba idalwa noma ngesisekelo seminye imikhiqizo yobisi ye-kefir, i-yogurt, ukhilimu.
Emvelweni, kunezinhlobonhlobo eziningi zobisi, kodwa ku-cosmetology sebenzisa inkomo, imbuzi, ubisi lwekakhukhunathi kanye namakamela ayingqayizivele. Ezakhamuzi zaseCaucasus, e-Asia Ephakathi, ubisi lwezimbuzi luyisimiso sokuphila isikhathi eside kanye nesisombululo sezifo ezehlukene. Izinto ezakhiwayo zinomphumela onamandla wokuvuselela. Ama-amino acids asusa ungqimba lwamaseli afile, ngaleyo ndlela avuselele isikhumba futhi avimbele ukuguga ngaphambi kwesikhathi. I-Lactoenzymes yanciphisa isikhumba, yenze kube lula nokuqina. Akusizi ngalutho ukuthi izinkampani eziningi zezimonyozi zisebenza ngokukhethekile ekukhiqizeni imikhiqizo yobisi lwezimbuzi.
Isici esihlukile sezimonyo ezivela ubisi lwekakhukhunathi yiqiniso lokuthi londla kahle futhi linciphisa isikhumba kahle. Iziphuzo, ama-gel, ubisi bokuhlanza ngobumnene futhi ngokucophelela uhlanza umzimba. Ubisi lwekhanda kakhukhunathi linomthelela we-fat of more than 20%, okwenza kube lula nokwenza amafutha kuwo.
I-milk odnorbboy ngamakamela ibhekwa njengebiza kakhulu emhlabeni. It has casein encane, okwenza kube nzima ukugaya imikhiqizo yobisi, kodwa ngaphezulu ushukela lactose, enikeza ingqondo umsoco. Lolu hlobo lobisi luwumthombo we-alpha hydro-acids, eyaziwa ngokuba namandla abo okuvuselela isikhumba, ukuwubeka ubumnene, ukuthuthukisa nokuvikela. Futhi, isiphuzo sinemithi eqinisa umzimba, amaprotheni ayo avikela isikhumba.
Ngokuvamile, imikhiqizo yezithokozi equkethe ubisi, ukhetho lubanzi. Lokhu kuyindlela yokuhlanzeka kwansuku zonke, kanye nemikhiqizo ekhethekile eqeda iziphambeko ezihlukahlukene zezimonyo. Labo abangenayo isikhathi, bathanda induduzo nokulula, bangayithenga. Labo abakhetha izimonyo zasekhaya banikezwa izinketho zokusebenzisa ubisi ukuze benze imikhiqizo yabo yokunakekelwa ebusweni.
Ukugeza ngobisi
Ubisi ekusetshenzisweni kokuhlanza kumele kusetshenziswe abanikazi besikhumba esomile nesibucayi. Ubisi, buhlanjululwe ngamanzi kuze kusetshenziswe izinga lokushisa kwe-steam, geza ubuso obuhlanzekile. Ngesikhumba esikhulayo, esikhundleni samanzi, engeza i-chamomile noma itiye le-lime. Emva kokugeza, gwema ubuso nge-swab yesikotini, bese usebenzise umswakama esikhumbeni esinomanzi.
Amanzi okugeza
Lapha asikwazi ukwehluleka ukusho okugeza okudumile kweCleopatra. Ukusetshenziswa kobisi nobusi ku-cosmetology kudlala indima ebalulekile lapha. I-mug encane yobisi ichitheka ilitha lebisi elishisayo bese uthele ingxube ebhodini. Amanzi epayini kufanele abe nokushisa okufanayo njengokushisa komzimba, okungama-degrees 36-37. Thatha okugeza kufanele kube okungenani imizuzu eyi-15. Uma ufuna ukuqinisa umphumela wobisi esikhunjeni, ngaphambi kwendlu yokugezela yenza isikhala esinezinhlayiyana ezingu-300 g usawoti ocibiliziwe nengxenye yendebe yesikhilimu esincane.
Ukugeza lonke ubisi ngokwabo kunzima ukuyikhokhela, kepha ukugezela kwezandla kunzima. Hlanganisa ne-litre yobisi nge isipuni soju. Lolu khetho luyanciphisa isikhumba sezandla, lunikeza ukuqina. Amabhati wokugcina umphumela omuhle kufanele kwenziwe kabili ngesonto. Phela, izimpungushe zethu zihlaselwa nsuku zonke nge-detergents ehlukahlukene.
Imaski yobisi
Kuzo zonke izinhlobo zesikhumba, i-mask, iresiphi ebizwa ngokuthi iCleopatra, iyafaneleka. Kubalulekile ukuhlanganisa uju nobisi ngokulinganisela okulingana, sebenzisa ebusweni isigamu sehora, bese ugeza.
U-Whiten uphinde ahlanze isikhumba kuzosiza isisindo esilandelayo: hlanganisa izingxenye ezilinganayo ubisi, uju, ubumba, ukhilimu omuncu nomusi kalamula. Faka isicelo esikhumbeni imizuzu engu-20, hlambulula okokuqala ngokufudumala, khona-ke ngamanzi abandayo.
Isikhumba senkinga sizosiza mask of cottage shizi. Izipuni ezimbili zalo mkhiqizo kufanele zixutshwe ne-isipuni samafutha omifino kanye ne-spoon uju. Gubha ngobumnene zonke izithako bese usebenzisa ingxube esikhumbeni. Ngemuva kwesigamu sehora, hlambulula i-mask ngamanzi afudumeleko. Khona-ke ubuso bungasuswa nge-swab yekotini egwetshwe ukumiswa kwamakhemikile ngamaconsi ambalwa kalamula kalamula.
Elinye ithuluzi elikhulu ekwelapheni induna kuyinto kefir. Yisebenzise ekuseni cishe imizuzu engamahlanu ebusweni bakho, ugeze nge-decoction yamakhambi. Ungaba ne-chamomile noma i-calendula efanayo. I-Kefir noma i-yogurt ngaphambi kokugeza ikhanda lakho ungagcoba nezinwele ezinamafutha. Futhi ngemva kwemizuzu engu-15-20 ngemva kwalokho, geza izinwele zakho. Amasks ebisi e-cosmetology avimbela ukulahlekelwa izinwele, usizo lokubhekana nenkinga yokuphela kokuhlukaniswa. Futhi i-dandruff ecasulayo iyanyamalala kuze kube phakade.
Ubisi ukukhipha umzimba
I-milk scrub ihlanza isikhumba futhi iyinike ukuthambisa okumangalisayo. Futhi ungayilungisa kanje: mix 1 ingilazi ushukela, 3 wezipuni of ibhotela (kakhukhunathi, umnqumo, amafutha almond), 4 amathisipuni ubisi, amaconsi ambalwa juice fresh lemon. Ungangeza ama-1-2 amaconsi ama-pink abalulekile. Faka isicelo ngoshukela ngesikhumba, bese ugeza ngamanzi.
Luhlobo luni lobisi oluthatha njengesisekelo sokulungiswa kwazo zonke izindlela ezingenhla, akunandaba. Kodwa kukhona kakade umehluko ekusetshenzisweni kwemikhiqizo yobisi. Ubisi lunomuthi ophansi, futhi awuqukethe amabhaktheriya e-lactic acid, angabangela ukuvuthwa. Lezi zinqubo azikwazi ukuthwala isikhumba esincane, esibucayi. Ngakho-ke, lisetshenziselwa ukulungiselela imaski enomsoco nokunethezeka. Ukhilimu omuncu, isibonelo, kungasetshenziswa njengesisekelo sokuvuselela, ukugcoba, ukuma. Kuzosiza isikhumba esomile nokuguga ukugcwalisa ingxenye enamafutha esikhumba futhi ubhekane nezinqubo zokuvutshelwa ngesikhumba samafutha.
Ngokuvamile, ukusebenzisa ubisi nemikhiqizo yobisi kuwubuchwepheshe obuningi e-cosmetology okungenakwenzeka ukubala konke. Kubo ungafaka ama-herb, ama-vegetable namafutha abalulekile, uju, amaqanda, njll. "Kodwa kuphela" ukuthi le mikhiqizo isetshenziselwa ezitolo, ngokufanele, izingxenye eziwusizo kithi emzimbeni zizothola kancane.