Iladidi yamaGreki yikhadi elivakashelayo lokudla kwesiGreki. Kodwa naphezu kwalokhu, isivakashi esaseningizimu singabonakala ematafuleni ama-kitchens ahlukene emhlabeni jikelele. Akukho lutho olumangalisa, ngoba isaladi lesiGreki yisidlo sokunambitheka okumnandi nokunambitha. Lesi yisidlo esilula, lapho imifino ifakwa khona izingcezu ezinkulu. Esikhathini isaladi udinga ukusebenzisa amafutha omnqumo ephoqelelwe ukushisa, ngezinongo ezifanelekayo ze-basil, i-oregano.
Isaladi yamaGreki
- 8 tbsp. nezinkezo zamafutha omnqumo;
- 2 anyanisi obomvu;
- 150 amagremu weminqumo;
- 6 utamatisi;
- 1 iqoqo le-ulethisi;
- 2 cm. l. iviniga elimhlophe iwayini;
- Ukhukhamba 4;
- 150 g yeminqumo;
- I-bunch of cilantro;
- 1 isipuni se-oregano omisiwe;
- 200 g we-feta feta ushizi noma u-brynza.
I-refueling:
- I-clove ye-garlic eqoshwe kahle;
- amaqabunga ase-basil;
- 1 inkomishi yamafutha omnqumo;
- 1 ithisipuni lwesinaphi esimnandi;
- ½ st. l. uju;
- 2 amathisipuni eviniga bhalamu;
- 1 ithisipuni yamanzi kalamula;
- umsila omnyama kanye nosawoti.
Isinyathelo 1
Sizokhipha i-anyanisi bese siyinquma emasongweni amancane. Ungasebenzisa u-anyanisi, kodwa isaladi ene-anyanisi obomvu ibonakala inhle kakhulu.
Isinyathelo 2
Esigodini, faka u-anyanisi, engeza amafutha omnqumo omnqumo, i-oregano, mix, ikhava bese ushiya ihora eli-1 endaweni efudumele.
Isinyathelo 3
Ukulungiselela ukugcwalisa. I-garlic ihlanzeke kahle futhi ifake kahle. Masigeza amaqabunga e-basil, uwasika bese uwagcoba. Esikhathini esitsheni esisodwa sihlangana uviniga, uju, isinaphi, ijusi linye lemon kanye namafutha omnqumo. Engeza i-basil ne-garlic. Isizini ngepelepele nosawoti. Ukuxuba okuhle.
Isinyathelo 4
Hlanza ngokucophelela amaqabunga e-ulethisi, sizoyomisa futhi siyinqume. Ukhukhamba kanye utamatisi uzohlanzwa. Ukhukhamba uthathe tincetu, futhi usike utamatisi ube yizicathulo ezincane.
Isinyathelo 5
Dlulisa imifino ibe isitsha se-saladi enhle, engeza u-anyanisi oqoshiwe, iminqumo neminqumo.
Isinyathelo 6
UBnnza uthathe ama-cubes bese engeza esaladini. Plyem ukugqoka wakhe futhi uhlobise nge isilimo esidliwayo esinamagatsha anamanzi imifino.
I-Sauce yesaladi yesiGreki
Kuyinto yokugqoka noma isoso seSaladi yesiGreki esenza kube yinto yokuqala futhi enhle kakhulu. Ayikho iresiphi eyodwa. Isisekelo se-sauce ngamafutha omnqumo. Uma kungenjalo, ungathatha namafutha omifino. AmaGreki ngokwabo ayengezela ijusi lokugqoka lemon elilodwa, amafutha omnqumo, ama-seasonings ahlukahlukene. Futhi yikuphi okwamanje okungeziwe, leli bhizinisi lomuntu ngamunye futhi kuxhomeke ekunambeni kwalo.
Izithako
1 tbsp. i-spoonful of juice;
3 tbsp. amafutha omnqumo;
Isinaphi se-ts2;
I-clove ye-garlic;
Oregano, pepper omnyama, usawoti, basil ukunambitha.
Yonke imikhiqizo ixutshwe ku-blender. Isaladi yokugqoka ngaphambi kokukhonza. Ukuyingqayizivele kweresiphi elinjalo ukuthi akushintshe okuningi, ukuhamba emhlabeni. Abapheki abavela emazweni ahlukene benza izinguquko ezincane ku-iresiphi, bezama ukugqoka, kodwa bashiya izithako eziyisisekelo ezingaqondile. Ngokuvamile kuzo zonke izindawo zokudlela noma i-cafe ungathola isaladi lesiGreki, kodwa ungakwazi ukupheka ngokwakho, umangaze ikhaya lakho nalesi sidlo esihlakaniphile.