Isobho "Minstra Tricolore"

Imfucuza enezindwangu ezinamafutha "I-Minestra Tricolore" isobho esingavamile esenziwe nge-Italian cuisine enezinhlamvu ezimibalabala, ezincane futhi ezilula kakhulu. Ama-cubes alokhu isobho alungiswa ngesisekelo sama-manga neshizi ngokufaka ama-fillers, njenge-tomato unamathisela nesipinashi. I-semolina kufanele isetshenziswe kahle, futhi uma ikhulu, bese ugayela ku-grinder yekhofi. Isobho kufanele silungiselelwe inani eliqondile lezinxenye, ngoba ama-cubes azolahlekelwa umbala omncane lapho ehlaziyekile, kodwa alondolozwe ngokuphelele efriziwe, ngakho-ke uma lesi sibalo siphenduka sibe yizinsalela eziningi, nje kufaka kuze kube sesikhathini esilandelayo. Njengesizathu sesobho, ungasebenzisa noma imuphi umhluzi: imifino, inyama noma inkukhu.

Imfucuza enezindwangu ezinamafutha "I-Minestra Tricolore" isobho esingavamile esenziwe nge-Italian cuisine enezinhlamvu ezimibalabala, ezincane futhi ezilula kakhulu. Ama-cubes alokhu isobho alungiswa ngesisekelo sama-manga neshizi ngokufaka ama-fillers, njenge-tomato unamathisela nesipinashi. I-semolina kufanele isetshenziswe kahle, futhi uma ikhulu, bese ugayela ku-grinder yekhofi. Isobho kufanele silungiselelwe inani eliqondile lezinxenye, ngoba ama-cubes azolahlekelwa umbala omncane lapho ehlaziyekile, kodwa alondolozwe ngokuphelele efriziwe, ngakho-ke uma lesi sibalo siphenduka sibe yizinsalela eziningi, nje kufaka kuze kube sesikhathini esilandelayo. Njengesizathu sesobho, ungasebenzisa noma imuphi umhluzi: imifino, inyama noma inkukhu.

Izithako: Imiyalo