- I-Curd - ama-Gramu angu-200
- I-garlic - amazinyo angu-2-3 (ukunambitha)
- Ukhilimu omuncu noma imayonnaise - 1-2 Art. izinkezo
- I-Sol - I-Pin Pin
I-Cottage ushizi ngegaliki - isisekelo esihle kakhulu sokupheka ezihlukahlukene zokudla okulula. Lesi siqu singagcwaliswa ngemifino ehlukahlukene, amaqanda abilisiwe. Ungakwazi ukusabalalisa kwi-toast nangesi-ham. Ungakwazi ukukhonza nge-crunches noma i-chips (ne-dunk - super!). Ngokuvamile, kukhona lapho ukukhohlisa umcabango wakho :) Iresiphi elula yokupheka i-cottage shizi negalikhi ayikuthathi isikhathi esiningi, futhi umphumela uyojabula kakhulu. Engeza izinongo zakho eziyizintandokazi kuya iresiphi yakudala yesidlo bese uthole izinto ezintsha zokuthanda. Indlela Yokupheka: 1. Hlanza i-garlic bese uyichoboza ku-blender njengento encane ngangokunokwenzeka. 2. Hlanganisa zonke izithako ezisele (i-cottage ushizi, usawoti kanye nosawoti omuncu noma imayonnaise) ku-blender bese uphonsa esimweni esifanelekile. Inani lemayonnaise noma ukhilimu omuncu kuxhomeke ekuhambeni kwe-cottage shizi. Uma kuluhlaza, sithatha imayonnaise encane. Empeleni, yilo lonke iresiphi. Imaminithi embalwa nje - kanti i-cottage shizi negalikhi ilungele ukusetshenziswa okunye (njengoba ingasetshenziswa - sengivele ngibhale ngenhla). Bon appetit!
Izinkonzo: 3-4