I-Easter cottage shizi

Kunezindlela zokupheka eziningana zokulungiselela ubukhulu be-curd ekulungiseleleni izithako zemikhosi :

• I-Butter - ama-Gramu angu-200
• Cream Cour - 250 Grams
• I-Curd - 2,5 Kilogram
• Usawoti - Ukunambitha
• I-Sugar - ama-Gramu angu-200

Imiyalo

Kunezindlela zokupheka eziningana zokulungiselela umthamo we-curd wePhasika lomkhosi. I-Easter yokuqala elungiselelwe yayinefomu eliqanjwe, elifanekisela iNtaba iKhalvari. Khetha i-Easter, i-cottage ye-fat ephansi kakhulu ne-granular encane. Ukulungiselela: Nge-sieve kabili sigubha i-cottage shizi. Esinye isitsha, sizoshukela ushukela omhlophe ngebhotela, engeza ukhilimu omuncu bese uqhubeka uhlaziye konke lokhu (ama-crystals ashukela kufanele ahlakazeke ngokuphelele ngesikhathi senqubo yokugaya). Khona-ke siyengeza ubuthi obuhle obumphumela ekwesikhwameni esilahliwe. I-salted encane, sishintsha konke ngokugcwele, futhi sigcwalise umthamo we-curd nge-pasochnitsu elungiselelwe ngaphambilini. I-Pasochnitsu igcwele isoso, futhi kusukela phezulu sisebenzisa ukucindezelwa okuncane. Sizofaka isikhunta esiqandisini amahora ayishumi nambili. Bese ushintsha ngokucophelela ushizi ushizi esitsheni bese singakhonza etafuleni. Bon appetit!

Izinkonzo: 6