Ingemuva yenkinga.
Ukuchaza isaga esaziwayo, umuntu angakwazi, ngezizathu zonke, ukuthi endlini yethu "ikhishi liphezu kwekhanda". Ukuhlala komuntu waseRussia kusukela ezikhathini zakuqala kuhlelwe ukuze indawo lapho ukudla kuphekwe khona (isitofu) kunikezwe indawo ephakathi ekamelweni. Njengoba kufika izindawo zokuhlala ezizimele kanye nezindawo ezinkulu zasemadolobheni, lesi siko sasithatha isikhathi esithile esikhundleni sendlela yaseYurophu yokuhlukanisa ikhikhishi kusukela ekamelweni "elihlanzekile," kodwa ngesikhathi sobukhosi baseSoviet, lapho abantu abavamile behlala ezindlini, amasiko abuya futhi amakhemikhali aqala ukuphila okusebenzayo. Namuhla umqondo wokuthi "ukudla ngesiRashiya" kuyinto eyaziwa emhlabeni wonke, futhi abantu bezinye izizwe bayakuqonda njengengxenye yesizwe esingavamile.
Kungani sifisa ukuhlala ekhishini?
Uma ucabanga ngencazelo yesiko lethu sokwamukela izivakashi kungekude "nendawo yokuhlala ekhaya," imicabango ivela ngokungahambisani ngokuzikhethela kwengqondo yaseRashiya. Mhlawumbe kungokwakhe ubuvila bethu "Oblomov": kungani ukuletha ukudla okulungiselelwe ekamelweni lokuphumula noma ekamelweni lokudlela, lapho kungcono kakhulu ukumboza lapho lapho ulungiselelwe khona? Noma mhlawumbe umkhulumeli waseRussia okhuluma naye akafuni "ukuphuma" kwengxoxo evamile, egijima phakathi kwekhishi negumbi lokuphumula? Noma ngisho lula: ikhishi elimnandi kakhulu lamapayipi ongafuni ukuya kuwo. Kunoma yikuphi, uma konke okushiwo ngenhla kuseduze nawe, ungangeni kunoma yikuphi ukujwayela kwemvelo: uhlale ekhishini, uthathe izivakashi lapho futhi uhlobise ekunambithekeni kwakho.
Lapho ikhishi elincane ...
Mhlawumbe lokhu kuyinkinga evame kakhulu. Isisombululo esihle kakhulu ukuhlanganisa ikhishi negumbi elilandelayo. Kungaba ihholo, igumbi lokuphumula noma ngisho negumbi owake wanikeza ngaphansi kwekamelo lokulala: ngemuva kwakho konke, ukuze uthole ikamelo elinethezeka futhi elithokozayo kungenzeka ukuthi ubuyekeze kabusha ukuhlelwa kwendawo yokuhlala.
Siyakwamukela egumbini lokuphumula.
Lo mbono awuthandi wonke umuntu: abaningi bacabanga ukuthi ikhishi liyindawo enonya - ngezinga elithile lesi sitatimende asikude neqiniso. Kodwa-ke, ngezinga lanamuhla lobuchwepheshe, kunokwenzeka ukuthi kunciphise ukungaphumeleli okucasulayo okungenani. Kunoma yikuphi, imiphumela "emibi" eyinhloko - iphunga lokupheka nokupheka - linganqotshwa kalula nge-ventilation emihle nokuphuza umoya. Ngokuqondene nenhlangano yekhishi ekhishini, akungabazeki ukuthi umkhuba wanamuhla ususa ikhishi njengekamelo elihlukile (ngefenisha nezinye izici zegumbi). Emiphakathini yabakhi abakhiqizi abakhiwe endaweni ebizwa ngokuthi "ikhishi", sekuyinto encane, futhi lokhu akumangalisi. Ngenxa yobuningi bemishini yasendlini, inqubo yokupheka isuke ibe mnandi kakhulu futhi ibukeka kahle - ngakho-ke kungani uyifihle futhi uyihlukanise nayo yonke indawo yokuhlala? Kuze kube maduzane, indawo yokusebenza ihanjiswe emgqeni owodwa odongeni ekhishini-igumbi lokuphumula lalingelwa "ukufihla" ngosizo lwekhayili elikhethiwe noma ukwahlukana. Namuhla, lapho wonke umuntu eqaphela isikhathi eside ukuthi indlu yokuhlala akuyona igatsha lesitolo sokudlela futhi akekho lapha ozohlala amahora esitofu, indawo ekhishini ngokuvamile ihlotshiswe ngendlela ye-counter counter bar, idluliselwe efasiteleni noma ngokuvamile ibe "nesiqhingi" esinjalo phakathi.
Iwindi elisebenzayo.
Lesi sixazululo, esiza ukuletha ukudla okulungiselelwe kumthengi, sisekhulile njengezwe: umane ujezise edongeni lasekhishini eliseduze nekamelo lokuphumula, iwindi elincane, linikeze ngomnyango kanye nesondlo sebheyi ngokudla. Kulokhu, ikhishi lakho elincane lihlala lisebenza nje kuphela - "i-laboratory" yokupheka. Yonke inhlanhla nokukhazimulayo iya ekamelweni elilandelayo: lapho, eduze kwefasitela eligcinwe kahle, wenza indawo yokudlela - uvuselela itafula elikhulu, izihlalo noma isonfo sekhoneni (lonke ikamelo lenziwa ngokushelela, kodwa mhlawumbe ngesitayela esifanayo). Ikhishi kulesi simo cishe kunokwenzeka mahhala ngokweqile, kodwa uhlelo olugcwele lokulifaka ngobuchwepheshe besimanje. Ukulungele isimo esinjalo isitayela esiphezulu: izakhiwo zensimbi, amashalofu esilashalazi, izinkuni ezithile zemvelo, amathayili noma laminate phansi. Gcwalisa i-laboratory yakho ngokutshala futhi ubeke izitshalo lapha futhi khona - futhi "ukudla" okunethezeka kuhle ukulungele ukusetshenziswa. Kuhle ukuthi, ngokungafani neprojekthi ekhandlayo nokubhubhisa udonga, iwindi elikhethekile alidingi ukugunyazwa okuhlukile nokugunyazwa ezimweni ezisemthethweni, ngoba ukuhlelwa kabusha akubalanga.
I-bar counter: hhayi umhlobiso kuphela.
Ukuba nebha ekhaya kubhekwa njengefestile futhi ehlonishwayo - kubonakala sengathi ku-movie, futhi isikhala ngokwayo "senziwe". Okwamanje, ukuyisebenzisa nje kuphela ifenisha noma imininingwane yokuhlobisa ichitha. Okucatshangelwa kakhulu yilokhu okukhethwa khona uma ibhawuni ye-bar iphenduka into egcwele yekhishi: ingakhiwa ezinhlotsheni ezahlukene zasendlini (esiqandisini, i-laishwasher, i-microwave, njll.), Emathunjini, ama-closets nama-drawers alula. Khona-ke kusukela ohlangothini lwekamelo uzoba netafula eliphakeme ngezihlalo (empeleni "ibha"), futhi kusukela ekhishini - indawo egcwele yokusebenza. Ukuze uqinisekise ukuthi ukuma akusizi ngalutho ekhishini lakho, kufanele ucabange kusengaphambili ngalokho ozokwenza "ukuqala", futhi ungathengi inguqulo eyenziwe ngomumo, kodwa uhlele ngokwakho ngokusho komsebenzi ngamunye.
Imibuzo ye-ergonomics.
Akukubi, ukuklama isimanjemanje ne-ergonomic (okungukuthi, ekahle ukuhamba nokusebenza) ikhishi, ukubhekana nendaba "ngokwesayensi" - ukucabangela amasu asemthethweni, imithetho nemigomo yalezi zakhiwo. Enhliziyweni yanoma yisiphi isakhiwo sekhishi yilokho okubizwa ngokuthi "unxantathu osebenzayo", oqukethe isiqandisisi, isitshalo nesitofu. Ngisho noma unekhishi elikhulu kakhulu, ibanga eliphakathi kwezingqimba zalonxantathu akufanele lidlule u-3-6 m (futhi uma kunokwenzeka okungenani leli nani).
Ngokwezinga lendawo yazo zonke izindawo zokusebenza, ukupheka ubuchwepheshe kufanele kulandelwe:
- indawo yokugcina ukudla (isiqandisisi),
- indawo yangaphambi kokuphathwa yomkhiqizo (indawo yokuhlanza),
- indawo yokuhlanza umkhiqizo,
- indawo yokusika,
- indawo yokuphathwa kokushisa komkhiqizo,
- ukukhonza indawo yomkhiqizo oqediwe (lokhu kungaba ikhiphe lokudlela noma itafula lokukhonza).
Sithola isikhala ngobuqili.
Uma ungenalo amathuba kunoma yikuphi ukuguqulwa komhlaba, futhi ubukhulu bekhishi lakho bushiya kakhulu okufisa ukufunwa, akukho okushiwo okumele ukwenze kodwa sebenzisa zonke izinhlobo zobuciko ukuze, ngakolunye uhlangothi, wenze ukubonakala kwekamelo elikhulu, futhi ngakolunye uhlangothi, uzame ngempela ukuthola indlela yakho isikhala esincane.
- Ukuhlobisa ikhishi lakho ngemibala ekhanyayo.
- Hlela ifenisha ngayinye ekhishini lakho, ucabange zonke izindlela zalo zendawo ukusuka phansi kuze kube selahleni (okulula kakhulu ekamelweni elincane lesikwele kuyinto ehlelwe yi-L).
- Thenga imishini eminingi (inqubo yokudla ne-blender, i-grinder inyama kanye nemifino yemifino kumuntu oyedwa, i-microwave ne-grill ne-convection, njll).
- Yakha yonke imishini, kufaka phakathi isiqandisisi, iphaneli ekhishini.
- Lahla i-daishisher.
- Uma kunesidingo, susa isitsha nesitofu segesi.
- Thola ukuthungatha ngezingwegwe zokubeka ezindongeni zezinto ezincane.
- Khipha umnyango noma ukwenze ukugoqa (ukuphoqa).
Uma ikhishi livulekile ...
Ezakhiweni ezintsha, amakhishi, njengombuso, anesivinini esikhulu, futhi inkinga yokulondoloza isikhala iyanyamalala yodwa. Kodwa enye iphakama: indlela yokugcwalisa le "izindlu" eziwela ekhanda lakho, uma wena, ngakolunye uhlangothi, usujwayele ukuqhuma "okuhle", futhi ngakolunye uhlangothi - awuzange ucabange ngezindaba zekhishi lekhishi. Okwamanje, ikhishi elikhulu livula amathuba amaningi kuwe. Akufanelekile ukuzama ukusebenzisa zonke izitayela zamanje ekhishini elilodwa ngesikhathi esisodwa, kodwa ukuthatha okungenani eyodwa noma ezimbili kuyasiza kakhulu.
Vula amakhabhinethi namashalofu.
Abaqambi besikhathi samanje baqinisekisa ukuthi kubalulekile ukukhulula izinga eliphezulu lekhishi "umugqa" ngangokunokwenzeka, esikhundleni samakhemikhali avaliwe avaliwe ngamakhabhinethi ngaphandle kweminyango noma ngokujwayelekile ngesistimu yamashalofu avuliwe.
Imishini engakhiwe.
Umqondo ofanayo wekhishi "evulekile" ungasekelwa ngokususa "iziqukathi" ezinkulu zemishini yasendlini. Ukwenza lokhu, thenga ama-unit ekhanda amahle-ekhishini (isitayela esihle kakhulu), esizobukeka kahle kakhulu emashalofini ensimbi-noma emagqumeni.
Konke kuyinto encane futhi ecacile.
Ifenisha yekhishi kufanele idale umuzwa wokukhanya, kodwa kungcono "ukunyamalala" futhi ulahlekelwe endaweni. Ukuze wenze lokhu, kufanele ukuthi ibe yinkomba encane futhi iqukathe ingilazi kanye nokukhanya okubonakalayo okubonakalayo (kungabuyiselwa emuva).
Amanothi okuzungezile anama-oval.
I-version "hit" kakhulu yetafula lesimanje sokudlela iyithebula eliyindilinga, eliba yinqaba lapho livela. Amatafula wendabuko angama-rectangular manje abuyele emthunzini futhi manje abhekwa njengengewona ergonomic.
I-Eclectic ngesihloko se-tech-tech, isitayela se-eco kanye ne "flea".
"I-cocktail" enjalo ingabonakala kanje: ugcwalisa ikhikhishi yakho ngemishini nemishini yesitayela esiphezulu (okungcono ngokukhanya komoya). Bese uthengela "imvelo" (okungukuthi, ifenisha elula), bese ugcwalisa izindawo ezivulekile ngezinto ezinhle ezenziwe ekhaya ngesitayela sika "ugogo". Uma isikhala sivumela, kubaluleke kakhulu ukubheka ifenisha eyodwa yangempela ye-antique njengenkundla yamabhodlela ephambi kokuqala noma ithebula elidala eliqoshiwe lekhofi (into esemqoka ukuyihlela ukuze "ingaphumeleli" kumongo).
Ungalungisi, futhi "ushintshe izingubo."
Uma ungakaze ube nekhishi langaphakathi elihlotshisiwe - ukuklama ngokucacile akulimazi. Kodwa akekho isikhathi noma imali yokulungisa. Yini okufanele ngiyenze? Ungazama ukushintsha ikhishi okungenani ngaphandle.
- Thenga ifilimu yokuzibophezela bese uyimboza nayo yonke indawo ephathekayo yefenisha yekhishi (kubandakanya itafula ekhishini).
- Susa amakhethini amadala bese uwafaka ngento emisha - izimpumputhe ezinhle, amaRoma noma ama-blinder blind (kuyadingeka ukuguqula kanye nesistimu yokugcizelela kwabo).
- Phonsa izikhishi ezindala bese uzifaka ngezitulo ezincane eziphansi (lokhu kungokoqobo) noma okungenani ugobe ngendwangu entsha noma ifilimu (okungcono kunemibala ehlukene noma i-shades).
- Ezindaweni zamahhala, unamathisele ezindongeni ezivulekile, lapho uzobeka khona ukuhlobisa ekhishini: ama-vases, amabhodlela, amajuba, izitshalo zembiza (ngaphezulu "imifino", kuyoba lula ukuthi uphefumule).