Ukunakekela isikhumba esomile, esikhanyayo ebusweni kufanele sibe mnene. Ngaphansi kokulimala kanzima ngamanzi aqinile, amathawula amabi nama-cosmetics aneziphuzo zotshwala, ngcono kuzokuzwa, ngakho-ke kubheka, ngokulandelana, futhi.
Yiqiniso, ukunakekelwa kwesikhumba kuqala ngokuhlanzwa kwayo kusuka eziqhumeni ezihambayo nsuku zonke nokuhlobisa.
Ngesikhumba esomile, esicabangekile, esicabangelayo, kunezindlela eziningi zokunakekela ikhaya lakho, zokupheka eziningi ezisekhaya kuzokusiza ukuthi uphinde uphinde ubuhle nokuhlanzeka kwesikhumba esomile. Isibonelo, ukuhlanza ngamanzi kuyasiza kakhulu esikhuneni esomile, esikhulayo. Ukuze wenze lokhu, thatha ingxenye eyodwa yobisi nezingxenye ezimbili zamanzi, uhlanganise futhi ugeze. Futhi, ukuze uhlanze isikhumba esomile, sebenzisa ama-rubs ama-rubs: ngaphambi kokugeza, amafutha omzimba asetshenziselwa isikhumba sombuso nge-disc cotton, eshiywe imizuzu embalwa, bese agezwa ngamanzi afudumele esebenzisa ukuhlanza okuncane. Ungazigeza usebenzise ukhilimu omuncu ohlanganiswe namanzi. Ukhilimu omuncu, ngendlela, kuqinisa ukumelana kwesikhumba, kuwuphucula.
Esikhundleni sokuhlanza kokukhiqiza izimboni, ungasebenzisa ukulungiselela kwakho, okuyinto lapho ukugeza kuzocebisa isikhumba esomile ebusweni namavithamini adingekayo. Pound isikhupha samaqanda nge-100 g wekhilimu, engeza i-1 p.s. i-vodka kanye namaconsi angu-15 ejusi kalamula. Ngaphambi kokugeza, ingxube kufanele ifinyezwe kahle. Okokuqala, ingxube isetshenziswa ebusweni ngepotton pad, bese ihlanzwa ngamanzi afudumele. Enye indlela yokulungisa ekhaya yokuhlanza isikhumba esomile nesibucayi: mix 1 isikhupha nge 1 st. l. amafutha yemifino ehlanza. Faka isicelo engxenyeni ebusweni ngokunyakaza okuyindilinga bese ugeza imbobo emanzini afudumele. ungasebenzisa iresiphi elandelayo: mix 100 g of ukhilimu omuncu ngeqanda leqanda, engeza ingilazi ye-vodka kanye nezinkezo ezimbalwa zamanzi kalamula ukuze uxube. Kubalulekile ukwazi ukuthi lezo zindlela zokwelapha ekhaya zihlanzekile. Zibeke kangcono ezingeni elingaphezu kwezinsuku ezingu-7 esiqandisini.
Isikhumba esomile nesibucayi sidinga ukuswakanyiswa emva kokuhlanza ekuseni nokuhlwa. Ukhilimu kufanele ube namafutha okwanele futhi okunomsoco wokuthi ungagcwalisa ibhalansi elahlekile yomswakama esikhumbeni. Kuyinto efiselekayo ukukhetha ukhilimu onamavithamini A, E, kanye nezici eziphilayo ezisebenzayo kanye nezikhuthazo. Isikhumba esomile nesibucayi singasabela ngokuhlukehlukene kuma-creams ahlukene, ngakho-ke, kungcono ukuhlola kokuqala ukuphendula okweqile esikhumbeni se-elbow, bese usebenzisa ukhilimu ngqo esikhumba sobuso. Uma usebenzisa izimonyo, ungakhohlwa ukusebenzisa isisekelo sekhrimu esizovikela isikhumba sakho ekudleni ngaphezulu kwansuku zonke.
Kanye ngesonto, futhi uma uthanda, ungakwazi futhi izikhathi ezimbili, isikhumba esomile nesibucayi ebusweni sidinga amasiki. Ukupheka kwamaski asekhaya ngesikhumba esomile nakho kusebenza kakhulu futhi kuhlukahlukene.
Mask Mask.
Hlanganisa izithako ezilandelayo: i-yolk, itiye eli-1. uju, itiye eli-1. amafutha yemifino - yonke into ehlutshiwe kahle, gqoka ubuso bakho imizuzu engu-20, bese ugeza ngamanzi athambile (ungafaka amaminerali).
Ubunikazi bomuncu.
Hlanganisa isipuni 1. uju kanye no-1 tbsp. engeza u-2 tbsp. ubisi. Faka i-mask ukuze ubhekane namaminithi angu-20, bese ugeza ngamanzi apholile.
I-mask yamafutha.
Hlanganisa ama-30 g wewoyela yemifino, dab i-swab ye-cotton kuyo, subula ubuso nawo, ungeze nge-gauze futhi ubeke ubuso, ushiye imaski imizuzu engu-20, bese ugeza ngamanzi afudumele.
Umaski we-cottage ushizi.
Thatha i-tbsp engu-1. cottage ushizi bese uxube nge-1 tbsp. ukhilimu omuncu, engeza ½ tsp. usawoti. I-Kashitsu igqoke ubuso bakho imizuzu engu-20, bese ususa ngebhola likotini bese ugeza ubuso bakho ngamanzi.
Isisindo semvubelo.
Hlanganisa 20 g yemvubelo evamile ne-1 tbsp. ubisi kanye no-1 tbsp. amafutha yemifino. Faka isicelo semaski amaminithi angu-20, bese ugeza ngamanzi afudumele.
Ikhukhamba imaski.
I-grate ukhukhamba amabili amasha ku-grater, uwabeke ebusweni imizuzu engu-20. Ungangeza ikhukhamba 1 ikhukhamba. l. 1 wt. ukhilimu omuncu, ngakho-ke imaski izomsocoka kakhulu. Ngaphambi kokufaka isicelo semask ebusweni equkethe izithelo noma imifino esisha, kufanele usule ubuso bakho nge siponti yokotini efakwe ukhilimu omuncu. Ngakho umphumela we-mask uzobonakala ngokucacile.
Umaski we-Herculesan.
Thatha i-1st. ukhezo lwe-oat flakes, ugcwalise ngo-50 g ubisi, vumela ukuthi luphuze ingxenye yehora, epholile. Engeza umbukiso wokuqala. l. uju. I-gruel efudumele isebenza ebusweni imizuzu engu-20, bese ugeza ngamanzi afudumele.
I-mask mask.
Chop the peach fresh, engeza kumplomu ophumela 1st. l. ukhilimu omuncu noma amafutha omnqumo. Faka i-mask ukuze ubhekane namaminithi angu-20, bese ugeza.
Uma isikhumba esomile sobuso sibasiza ukuthatha imvubelo ye-brewer, ngoba iqukethe inani elikhulu lamavithamini B. Ungakhohlwa ukuthi ngesikhumba esomile futhi esibucayi nesikhumba esomile, kufanele uphuze okungenani izibuko zamanzi ahlanzekile ngosuku . Ngakho ukoma kwesikhumba nezinwele kuzokwehla ngokuphawulekayo.
Zizibonele kahle futhi zihlale zihle!