Ukwelashwa kwe-sclerosis ngemithi yomuntu

Ukuphefumula kuyinto isifo esingenele ngokwanele. Njengomthetho, ukubola kwesifo kwenzeka ngokumelene nesinye sezifo, izifo eziyingozi kakhulu zesimiso somzimba. Izizathu zalokho kwenzeka khona ziyahlukahluka: kaningi, lezi zingxaki zokuxilonga, ukuguga, izinqubo ezihlukahlukene zokuvuvukala. Konke lokhu kubangela ukufa kwezingqamuzana zomzimba zomzimba nokuguqulwa kancane kancane kwezicubu zabo ezihlangene, ezingabangela imiphumela eyingozi. Kulesi sihloko, sizocubungula ukwelashwa kwe-sclerosis ngemithi yomuntu.

I-sclerosis ithinta izitho ezihlukahlukene kakhulu zomzimba womuntu: inhliziyo (cardiosclerosis), isifo somzimba (arteriosclerosis), ukuphefumula kobuchopho nomgogodla, ukushaya kwesifo sezinso (nephrosclerosis), isibindi se-liver (cirrhosis). Igama elivamile elithi "senile sclerosis" libhekisela kubantu asebekhulile futhi libhekisela ekutheni i-atherosclerosis yemikhumbi ye-cerebral, ebonakala ekukhunjweni kwememori, okungekho ukucindezeleka kwengqondo.

Ukwelashwa kwe-multiple sclerosis usebenzisa enye imithi.

Nge-sclerosis kanye ne-atherosclerosis kuyasiza ukusebenzisa inhlanganisela ye-anyanisi ngunyosi. Indlela yokusebenza kanje: i-anyanisi isuke ihlaselwe i-grater emihle, emva kwalokho iJusi iyabhalwa ngaphandle. Ukuphakama: i-1 ingilazi yeju (uma i-honey is candied - ishisa emanzini okugeza) - 1 ingilazi yejisi anyanisi. Gcoba kahle. Ingxube elungiselelwe kufanele ithathwe ngesikhathi esisodwa. l. ihora ngaphambi kokudla kathathu ngosuku.

Ikhanda le-garlic elihlanjululwe ngobukhulu obuphakathi lihle libe yinqwaba. Ngemuva kokuba i-gruel ifakwa embizeni bese ithululela kuyo ingilazi eyodwa yamafutha we-sunflower engaphenduliwe. Ingxube ishiywe esiqandisini usuku. Ngosuku olulandelayo, i-lemon tinder ku-grater elihle kanye ne-isipuni esisodwa sejamu lemonisi ixubene ne-isipuni esisodwa se-garlic mix eyayimi esiqandisini. Qinisekisa ukuxuba kahle. Thatha ngaphambi kokudla okungenani isigamu sehora kathathu ngosuku. Inkambo yokwelashwa nge-garlic ingxube ingahlala izinyanga ezintathu. Ngemuva kwezinyanga ezingu-1 zokuphazamiseka, ukwelashwa kungaqhubeka. Le ndlela yokwelapha isifo somzimba ngesifo semithi isusa ama-spasms wemikhumbi ye-cerebral, isiza ngokuphefumula nokuphefumula kwenhliziyo; i-vasodilator enhle.

Imiphumela emihle itholakala nge-garlic tincture. Indlela ekulungele ngayo: i-peel, bese ugosa ugarlikhi ngokucophelela, ugcwalise i-1/3 ebhodleleni, i-2/3 esele igcwalise i-vodka noma utshwala (50-60%). Gcina ukumnika endaweni emnyama amasonto amabili, kodwa ungakhohlwa ukushukumisa okuqukethwe nsuku zonke. Sebenzisa kuphela ifomu elihlanjululweyo: ku isipuni samanzi abilisiwe - amaconsi amahlanu we-tincture. Thatha ngaphambi kokudla kathathu ngosuku. I-Tincture isusa umfutho wegazi ophakeme, ihlanza uhlelo lokujikeleza, iyisimo esihle sokuvimbela.

I-decoction of heather isilungele ngale ndlela: isigamu se litre lamanzi abilayo kufanele senezwe esisodwa. l. heather oqoshiwe bese ubilise imizuzu engu-10. Ngemuva kokuwavumela ukuba aphuze, ehlanganiswe ngokuqinile ngendwangu elincane, okungenani amahora amathathu. Umhluzi wamanje kufanele uhlungwe. Umhluzi ungathathwa usuku lonke - isiphuzo njengetiyi namanzi. Kusetshenziswa ukuqina kwesifo sofuba, ukuphazamiseka kwezinzwa, ukuleleka, izifo zesibindi kanye nezifo ze-vascular.

Amanzi abilisiwe esiswini esingenalutho kuyisithimitha esiphumelelayo kakhulu. Indlela yokusebenzisa ilula: njalo ekuseni ngesisu esingenalutho ukuphuza amanzi angu-200-300 amanzi ashisayo abilisiwe, izinga lokushisa kwamanzi liyashisa, ngangokunokwenzeka. Lokhu kuholela ku-tonus yemithambo yegazi futhi ngisho nokuwahlanza, kususa ubuthi emzimbeni.

Usizo oluhle lwe-clover lubomvu ngesimo se-tincture. Indlela yokulungiselela: 40 g we-clover ebomvu, eqoqwe ekuqaleni kwezimbali, ingxenye engamatshumi amabili e-vodka noma utshwala (hhayi ngaphezu kwama-50%), ukuphikelela amasonto amabili, uhlale endaweni emnyama nepholile. Ngemuva kwesihlungi bese ucindezela. I-Tincture ithathwa ngaphambi kwesilinganiso se-dinner esingu-20 ml, ingaba kusihlwa ngaphambi kokulala. Inkambo yokwelashwa - isiphezulu singenziwa ngokuqhubekayo izinyanga ezintathu, ngekhefu izinsuku ezingu-10. Khona-ke ukuphumula komnyaka wesigamu kuyimpoqo futhi ukwelashwa kungabuyekezwa. Kunconywa ukuthi uthathe i-arteriosclerosis ngokucindezela okuvamile, ukumnika okukhethekile okuwusizo ngomsindo ezindlebeni nasezinkhanda.

Ukwelashwa ngemithi engavumelekile: izincomo ezijwayelekile.

Kubalulekile ukuhambisana nokudla, ugwema ukudla ngokweqile, ikakhulukazi ebusuku, khumbula ukuthi ukukhuluphala ngokweqile kubangela ukuqala nokuthuthukiswa kwesifo somzimba. Uma kunokwenzeka, ukunciphisa ukusetshenziswa kwe-ushukela (ama-carbohydrates) namafutha esilwane. Qinisekisa ukuthi uqhubeka nokulawula ukusetshenziswa kokudla okunokuqukethwe okuphezulu kwe-cholesterol - njenge-yolk ye-egg, inyama yama-broth, i-caviar, inhlanzi enamafutha nenyama.

Ukudla kwansuku zonke kumele kuhlanganise imifino nezithelo, okunye okunezinto ezifakwe ku-fiber, i-cottage shizi, okusanhlamvu okuhlukahlukene, amafutha omifino ukusebenzisa kangcono umnqumo noma ummbila. Ngesisindo esiningi, izinsuku zokulayisha (i-kefir, i-apula nabanye) ngeke zilimaze.

Phakathi nosuku kukhona ukuzivocavoca umzimba okulula, uhamba emoyeni omusha. Sebenzisa okungenani ama-2 amalitha amanzi ngosuku, mhlawumbe uhlungiwe noma ubilisiwe. Uma zingekho izinkinga ezinengcindezi, ungakwazi ukuphuza uphuze itiye elihlaza, izinzuzo zazo eziye zafakazelwa isikhathi eside.

Yiqiniso, zonke izincomo ezingenhla kufanele zixoxwe nodokotela oya khona.