- umhlabathi wenkomo - 650 Grams
- i-white horseradish - 3-4 Art. izinkezo
- I-Worcestershire sauce - 1 I-Art. i-spoonful
- Usawoti kanye nomsila womhlabathi - - Ukunambitha
- I-Cheddar ushizi - Iziqephu ezingu-4
- Amabhuloho ama-hamburgers - izingcezu ezine
Sishisa i-grill endaweni yokushisa ephezulu. Esikhathini esiphakathi, hlanganisa i-forcemeat, i-horseradish, i-sauce yeWorcestershire, ithisipuni elilodwa likasawoti kanye ne-1/4 isipuni sepelepele. Hamba ngomusa ngemfoloko. Ama-formlets 4 ama-1 cm nobubanzi buka-2.5 cm. Ngesithupha sakho, yenza i-groove phakathi kwesikhafu ngasinye. Dampen amathanga amaphepha aphethwe ngamafutha bese ubeka i-grill. Isizini i-patties ngosawoti kanye ne-pepper. Fry the patties kwi-grill imizuzu 4 kuya 7 ngakwesinye. Beka ushizi ohlangothini lwesibili 3-4 amaminithi ngaphambi kokupheka. Beka ama-cutlets emigqumeni (ingahle ibongwe ku-grill) futhi ikhonjwe ngokugcwalisa kwakho.
Izinkonzo: 4