Indlela yokupheka inombolo ye-syrniki - iresiphi 1
Into ebaluleke kakhulu kuwo wonke umama wendlu ekuseni ukugcina isikhathi esiningi futhi ulungiselele kwasekuseni okunethezeka ngokushesha ngangokunokwenzeka. Ngakho-ke, sinikeza iresiphi ye-classic yamaqebelengwane ashizi, okuzokuvumela ukuthi ukondle umndeni ngehora elilodwa nje. Kule nkathi, ama-pancake ayiphundu, aqinile futhi anakha. Ngakho-ke, isiphuzo esilungeleyo silungiswa ngokuvumelana nale recipe.
Izithako:
- amaqanda - 1 pc
- i-cottage cheese (ngaphandle kwe-5%) - 600 g
- ushukela - 100 g
- ufulawa - izipuni ezimbili
- usawoti - 1/3 isipuni
- amafutha yemifino yokudoba
Indlela yokulungiselela:
- Okokuqala, lungiselela ushizi we-cottage: uma uthenge inqwaba ehlanjululwayo, khona-ke udinga ukusula ngesihlungo. Kungenjalo, shiya njengoba kunjalo.
- Beka ushizi we-cottage ku-container ehlukile bese ufaka kuwo iqanda, ushukela, ufulawa nosawoti.
- Hlanganisa zonke izithako kuze kube yilapho ubushelelezi.
- Ngokusho iresiphi ye-syrnikov kuyadingeka ukuba uqhube amabhola amancane ngezandla ezimanzi, ukuze ububanzi bungadlula u-5 cm.
- Kule nombolo ekhonjisiwe yemikhiqizo, kufanele uthole cishe izingcezu ezingu-10-12.
- Roll the balls in ufulawa.
- Beka i-pan yokuthosa esitofu bese uthele amafutha phansi.
- Ngokushesha lapho kushisa, thatha ibhola eliyi-curd esandleni sakho bese uyiphatha ngezandla zakho ukuze wenze ikhekhe elincane.
- Gwema ufulawa owedlula futhi usakaze emafutheni ashisayo.
- Fry ohlangothini olulodwa kuze kubonakale isibhakabhaka esinamandla.
- Uma lokhu kwenzeka, vula i-syringe bese uyimboza.
- Kanciphisa kancane ukushisa bese ushiya i-grill ngaphansi kwesembozo semaminithi angu-3-5.
- I-appetizer isilungile!
I-cheesecake epholile futhi ephuza umlomo isakaze epulatifini futhi isebenze nganoma yisiphi isiphuzo, ujamu noma ubisi oluncibilikile.
Indlela yokupheka i-syrniki ngendlela efanele - inombolo yesiguli 2
Ngokuqinisekile, ngamunye wethu uthanda amaqebelengwane ashizi. Lesi sidlo sisuka ebuntwaneni, esinesakhiwo esimnandi nesinambitheka, ngenxa yokuthi bobabili abantwana nabakudala bathanda. Kodwa-ke, naphezu kokunambitheka okukhulu, lesi sidlo akuyona indlela yokudla. Kodwa emva kwakho konke, ufuna ukudla okumnandi futhi ugcine isinquno sakho. Ngenxa yalesi sizathu, sinikeza iresiphi yama-classic yokudla ama-cheese okudla, okuyize ngisho nabapheki abangenalwazi abangakwazi ukupheka.
Izithako:
- i-cottage cheese 0% - 400 g
- amajikijolo - 100 g
- ufulawa - 4 tbsp. l.
- amaqanda - izingcezu ezimbili
- ushukela - 3 tbsp. l.
- ukupheka powder - ½ tsp.
- I-vanilla ushukela - ½ tsp.
- ucezu kasawoti
Indlela yokulungiselela:
- Okokuqala, shaya amaqanda esitsheni esisodwa bese uvuselela u-vanillin noshukela.
- Bese wengeza i-cottage shizi, i-powder yokubhaka, ufulawa nosawoti.
- Hlanganisa ngokuphelele okuqukethwe bese ufafaza amajikijolo.
- Bese ulungisa amafomu okubhaka. Amaseli ama-muffin noma amakhekhe amnandi. Badinga ukugcoba ngamafutha omquba.
- Beka umthamo we-curd esikhunjini bese uwuthumela kuhhavini.
- Imodi yokupheka ingu-180 ° C. Isikhathi sokulungiselela imizuzu engu-35-40.
- Ngokushesha lapho iziqongo ze syrnikov zamumyanyatsya, phuma kuhhavini bese uhamba kahle ngesidlo.
- I-appetizer isilungile! Bon appetit!