- imayonnaise - 1/2 indebe
- I-Cajun enomnandi - 1 1/4 Ubuciko. izinkezo
- umhlabathi wenkomo - ama-Gramu ayi-600
- pepper, ehlutshiwe kusuka imbewu futhi oqoshiwe - 1 Piece
- oqoshiwe anyanisi omhlophe - 1/2 indebe
- i-garlic - izinyo 1
- I-Sauce Worcestershire - 1 ithisipuni
- ucezu we-pepperjack ushizi - izingcezu ezingu-4
- i-burger ye-hamburger - izingcezu ezingu-4
- amahlamvu we-ulethisi - izingcezu ezingu-4
- slice utamatisi - izingcezu 4
Lungisa i-grill ngokushisa okuphakathi. Ngesitsha esincane, hlanganisa imayonnaise kanye ne-1 isipuni se-Cajun seasoning. Beka eceleni. Esikhathini esikhulu, xuba inyama enobisi, pepper, u-anyanisi, i-garlic, isipuni esingu-1 se-Cajun seasoning ne-Worcestershire sauce. Hlukanisa ezingxenyeni ezine futhi uhlele ama-cutlets. Hlukanisa amafutha kancane ebusweni be-grill bese ufaka i-patties ku-grill. Pheka imizuzu engu-5 ohlangothini ngalunye, noma uze ulungiselele ngokugcwele. Emaminithini amabili edlule, faka ucezu ushizi ngaphezulu kwe-cutlet ngayinye. Gcwalisa ngaphakathi kwendoda ngayinye ngemayonnaise. Beka ama-cutlets ebhodini, phezulu kwe-ulethisi no-tomato.
Izinkonzo: 4