I-Horn yendabuko

1. Esikhathini, qeda amaqanda aluhlaza bese uwashaya kahle (ngosizo lwe-whisk). Manje nansi izithako: Imiyalo

1. Esikhathini, qeda amaqanda aluhlaza bese uwashaya kahle (ngosizo lwe-whisk). Manje sinezela ubisi (uma kungekho ubisi, kungasetshenziswa kalula amanzi), ibhotela, usawoti kanye noshukela. Konke ukuzula kuze kufike ukubunjwa kwama-bubble whisk. Manje uthele ufulawa lapha uxoqe inhlama. 2. Kufanele uthole inhlama ebucayi kakhulu, ehlwabusayo futhi elula. Njengoba sesifake amafutha lapha, inhlama akufanele ifakwe emphini wokugcoba kanye nezandla uma igoqa. Awukho ufulawa obuningi walolu hlama. 3. Hlanganisa isiqephu esivela enhlama (ingxenye eyodwa yesithathu), faka yonke inhlama eceleni, bese uyifaka ungqimba ngephini lokugcoba (cishe amamitha amabili noma amathathu ubukhulu). Khona-ke, emigqeni eqondile, unqume ishidi eligoqwe. Ama-vertical bands manje ahlukaniswe ngesigamu. 4. Yenza ngokucophelela ukusikeka phakathi kwedayimani ngayinye eholela. Khona-ke i-rhombic ngayinye siyayithatha, futhi siphakamise umkhawulo owodwa singene esitsheni, futhi sibuyele ekugcineni kwesimo sangaphambilini. Amakhova avela ezinhlangothini zedayimane. Siyaphinda le nqubo izikhathi eziningana. Siyakwenza ngokucophelela kakhulu. 5. Epanini, ukushisa amafutha, bese unciphisa amabhandeti. I-brushwood iyashesha ngokushesha, ivuvukala emanzini omzuzwana. Kufanele baphumelele futhi babe lula. I-Hvorost ilungiselela masinyane kakhulu. 6. Geza izinkuni ezitsheni bese ufafaza ushukela oluyimpuphu.

Izinkonzo: 8-10