- Amapayipi - 1 kilogram
- I-Sugar - ama-700 amagremu
- Amanzi - ama-4-5 ama-Glass
I-chinanxe jamu ingalungiselelwa ngokushesha futhi kalula uma ulandela iresiphi ncamashi. Ngakho-ke, sicela wazi kangcono iresiphi yesinyathelo esinezinyathelo ezilula zokwenza i-jam kusuka ku-ananas! Isinyathelo soku-1: shaya ama-phaphama kusukela ebaleni. Inyama yenze izicucu ezincane bese efakwa epanini. Isinyathelo2: Esinye isikebhe, pheka isiraphu ushukela bese uthele amaphayinaphu bese usuka amahora angu-6-8. Khona-ke isiraphu iyodinga ukuthi idonswe epanini elihlukile bese ibilisiwe, bese uthele ama-apinaphile emuva. Isinyathelo sesi-3: I-Ananas nge isiraphu agqoke umlilo omncane bese upheka kuze kube yilapho usuqedile. Isinyathelo 4: Bese ususe i-pan kusuka ekushiseni. Ijamu elifudumayo ngokushesha uthele phezu kwezimbiza ezinenzalo, uwagcobe bese ushiya endaweni eyomile, efudumele phezulu ngaphansi kwengubo efudumele. Isinyathelo 5: Ngemuva kosuku, i-jinjamu jamu ilungile!
Izinkonzo: 6-7