- Umthamo - izindebe eziyi-1/2 (+ 2 isipuni sokugcwalisa)
- Usawoti - 1/2 isipuni
- I-Sugar - 1 Ubuciko. isipuni (isipuni esingu-1 enhlama, + indebe ye-3/4 ekugcwaliseni.)
- Amafutha omifino - 1/4 izinkomishi
- Amafutha omnqumo - indebe ye-1/4
- Ubisi lonke - izinto ezingu-2. izinkezo
- Ukukhipha i-almond - 1/2 amathisipuni
- Ubhotela obusisiwe - izinto ezingu-2. izinkezo
- Amapayipi - izingcezu ezingu-3-5
Amafutha omnqumo nemifino athululelwa eklasini elilinganisa noma elincane. Engeza ubisi lonke, ukukhipha ama-alimondi bese uhlanganise konke kahle nge-corolla. Esigatsheni esithile esikahle sihlunga ufulawa, engeza usawoti, ushukela. Ekhuthazayo. Bese wengeza ingxube ye-liquid engxube eyomile bese uyixuba ngemfoloko. Bese uxoqa inhlama ngezandla zakho bese uyifaka epanini lokubhaka. Isikhukhula sasihamba kancane kancane, siphambisa kahle yonke imiphetho yephansi kwesibhamu. Ekugcineni, lokhu kufanele kubonakale njengesithombe, njengesithombeni. Ama-peaches akhululwa edwaleni, anqunywe ezinqeni ezincane futhi siwafaka embuthanweni. Bese sigcwalisa isikhungo ngamapayipi. Esikhatsini esithile esihlukene, hlanganisa izinkomishi ezingu-3/4 ushukela, izipuni ezimbili zefulawa, 1/4 we-isipuni sikasawoti bese ubeka ibhotela elihlanganisiwe. Uma ama-peaches ahlanzekile kakhulu, engeza isipuni esingu-1 sofulawa. Ngosizo lweminwe yakho, sigaya konke kumxube we-crumbly, ukuze kutholakale ama-granules ahlukene. Yileyo ndlela ibukeka ngayo. Fafaza ngenhlanganisela yama-peaches. Sithumela ikhekhe kuhhavini isishintshe ku-degrees 220 cishe imizuzu engaba ngu-30-40. I-sand pie ne-peaches isilungile! Bon appetit!
Izinkonzo: 4-8