I-pizza elula Ngangiyifuna inhlama ye-pizza isikhathi eside. Lokhu kufika ngokushesha, kokubili kokubunjwa nokunambitha, futhi ubuchwepheshe bulula. Ngilungiselele le pizza ikakhulukazi indodakazi yami, ngoba wayala kuphela isobho kanye noshizi - ngaphandle kwamakhowe, pepper enhle nezinye! Umyalelo wenziwa futhi wadliwa kusihlwa. I-pizza yaba impumelelo, zizwe ukhululekile ukuzama ukupheka!
Izithako:- Ukhula, ukolweni 350 g
- Amafutha omnqumo ama-50 ml
- Imvubelo, eyomile i-7 g
- Amanzi 250 ml
- I-Sugar 3 g
- I-pinch engu-1
- I-cervelat ye-sausage engu 350 g
- Utamatisi 500 g
- I-cheese kanzima 250 g
- I-Dill eyomile 1 i-tsp.
- I-Oregano eyomile i-1 tsp.
- Isinyathelo 1 Okokuqala, lungise inhlama. Ufulawa kufanele ukuthi uhlanjululwe, lokhu kuzokwenza ukuthi ugcwale umoya-mpilo kanye nokungcola okwedlulele kuzoqedwa.
- Isinyathelo 2 Bese wengeza usawoti, ushukela kanye nemvubelo eyomile kufulawa osikiwe. I-Sugar izosiza imvubelo ukuba iqinise.
- Isinyathelo 3 Ngokucophelela uthele amanzi afudumele ube ngufulawa. Amanzi kufanele abe ngama-37-39 degrees. Ngizama isandla sami kangangokuthi kushisa okuncane kunokushisa komzimba. Uma kushisa, imvubelo ingafa, ikhuni - ngeke ivuke.
- Isinyathelo 4 Ubumnene uphakamisa inhlama ngezandla zakho.
- Isinyathelo 5 Engeza amafutha omnqumo bese uxoqa inhlama kuze kube yilapho ubushelelezi. Gcoba ithawula ehlanzekile bese ushiya imizuzu engu-40 endaweni efudumele ukuze uvuke. Emva kokuguqa bese ushiya imizuzu engu-30.
- Isinyathelo 6 Nakuba inhlama ifanelekile, ungalungisa ukugcwaliswa. I-Ripe, utamatisi enomsoco ngiyinqumle, ngihlukanise isikhumba (ngifakwe esikhumbeni esihle). Umswakama obangelwayo wawudluliselwa ngesihlungo, uhlukanisa imbewu futhi ubilise kubuningi be-jelly ye-liquid.
- Isinyathelo 7 Ekugcineni, ngathola cishe amagremu angu-180 we-tomato unamathisele.
- Isinyathelo 8 Futhi ukugcwaliswa kuyadingeka ukuba unciphise kancane kancane futhi grate ushizi.
- Isinyathelo 9 Kusukela inhlama ephelile, ngithola ama-pizza angu-3 ububanzi obungama-25 cm. Inhlama ihlukaniswe izingxenye ezintathu. Ngamunye usatshalaliswa efomini elingaphansi lamafutha ohlaza yemifino. Lubricate 1/3 we-utamatisi.
- Isinyathelo 10 Fiphaza i-oregano (lokhu kuyisibopho esiyimpoqo esiphezulu, inikeza lelo flavour ekhethekile nephunga elimnandi le-pizza). Spread the serverel, ufafaze ushizi kanye nedill omisiwe.
- Isinyathelo 11 I-pizza elungiselelwe kufanele ifakwe ku-230 ° C bese ubhake imizuzu eyi-10. Ngendlela efanayo silungiselela ama-pizza amabili.