- Amaqanda - izingcezu ezingu-3
- Umfula - 1 i-Glass
- I-ingilazi-1 ingilazi (+ i-st. St. Iziphuzo zokugcwalisa)
- I-Vanillin - - I-Pinch
- Amafutha omquba - - ukunambitha
- I-yogurt - ama-Gramu angu-500
- Isiraphu ye-strawberry - i-Glass 0.55 (noma ingilazi ye-strawberries fresh)
- I-Gelatin - 2 Ubuciko. izinkezo
- Strawberry - I-Glass (fresh noma ekheniwe)
- IJelly Strawberry - 1 piece (sachet)
Esigodini esijulile, shaya amaqanda ngoshukela bese wengeza ufulawa uhlanjululwe nge-vanillin. Gcoba kahle futhi lapho inhlama isilungele ukuwuthululela efomini eligcobayo, elihlawulekayo bese ulithumela kuhhavini ukupheka. Bese upholisa umqubu. I-yogurt ye-whisk noshukela. Ama-Strawberries aphethwe yi-blender futhi anikezwe ku-yoghurt. Phakathi naleso sikhathi, i-gelatin igxume emanzini, itshise, uyipholise futhi uyithulule ibe yogurt. Konke ukuxuba kahle, engeza i-vanilla encane bese uthumele esiqandisini ukupholisa kancane. Ngemuva kokugcwaliswa kweghuthi kuphezu kweqhwa, uthele phezu kwe-puff bese uyithumela esiqandisini. Ngesikhathi ukugcwalisa kufaka efrijini, lungiselela i-strawberry jelly ngokusho kwemiyalelo bese ubanda ukushisa ekamelweni. emva kokugcwalisa umqubu oqhwaba kahle, kusuka phezulu ubeka amajikijolo ama-strawberries. Okulandelayo, uthele ungqimba we-jelly. Shiya ikhekhe elincane ukuze ume, bese ulikhipha esiqandisini, kuze kube yilapho i-jelly iqinile. Kwenziwe!
Izinkonzo: 5-7