I-Strawberry nge-mascarpone

1. Angizange ngitshele ngokuqondile ukuthi zingakanani ama-strawberries, i-lemon nama-cookies oyidingayo ngempela. Thatha izithako:

• I-Mascarpone - ama-Gramu angu-500
• I-egg - izingcezu ezingu-3
• I-Sugar - i-Gramu 100-150
• Ama-strawberries - ukunambitha
• I-Lemon - Ukunambitha
• Amakhukhi - Ukunambitha

Imiyalo

1. Angizange ngitshele ngokuqondile ukuthi zingakanani ama-strawberries, i-lemon nama-cookies oyidingayo ngempela. Thatha ukunambitheka kwakho siqu, futhi uzothola i-dessert yakho nge ukunambitheka okungenakulibaleka. Manje sesiqala ukupheka. Lungisa i-yolk cream. Yebo, i-yolk, ngoba amaqanda abamhlophe ngeke adingeke. Esikhathini esitsheni esisodwa, qeda izikhupha zamaqanda bese ushukela. Beat kuze ingxube iqine futhi ifane. Beka isitsha emanzini okugezela bese ushisa umthamo. Kulesi simo, uhlale uyishaya nomxube. Uma isisindo sivuselela, sivale izitsha ngefilimu bese usibeka ekupholile. 2. Kwesinye isitsha, hlela ushizi we-mascarpone kahle ngemfoloko. 3. Hlanganisa ushizi nge-oksikrimu bese ukhetha kancane ngejubane eliphansi kunazo zonke. 4. Susa ama-strawberry kusuka ku-sitrobheli bese uwahlanza. Faka i-berry ku-blender bese uyipheqa kancane. Kuphela hhayi ukufaka, kepha ukuthi ama-strawberries ayenezicucu ezinkulu. Fafaza ama-strawberries ngejisi lemon bese ufafaza izipuni eziyi-1-2 zeshukela. Ngepini yokugcoba, cindezela amakhukhi. Kufanele kuvele umntwana. 5. Kremanki esilungisiwe ngaphambilini ukubeka ukhilimu kwesithathu. Phezu kwesendlalelo sesitrobheli futhi futhi ukhilimu. 6. Phepha i-dessert nge-crumb of pastry bese uyibeka esiqandisini imizuzu engu-20. I-dessert ilungile. Jabulela abathandekayo bakho ngendalo ehle kakhulu.

Izinkonzo: 6-7