Abaningi "abasanda kufika" abaqala ukuthatha umkhiqizo wemikhiqizo yokuhlanzeka, benze isobho eliqinile. Kodwa kungcono ukuqala ngensipho enoketshezi noma ngejel. Lokhu kulula kakhulu. Kodwa uma uthanda ukwenza insipho enoketshezi, isigaba esilandelayo sizoba isepha eliqinile.
Insipho yesobho
Lena inketho elula. Le sipopho ithuthukisa kahle futhi ihlanze isikhumba.
Ukwenza insipho ehlanzekile uzodinga:
- ucezu lwesinkwa somntwana;
- Isipuni esingu-1 se-glycerin;
- amaconsi ambalwa wamafutha abalulekile;
- i-melissa, i-mint noma i-chamomile eyomile.
Ngemuva kwalokho, umhluzi unqanyuliwe ngesihlungo, bese sihlanza umhluzi obangelwa uketshezi ukwenza izibuko ezingu-10 zomhluzi ohlanjululwe. Ngesikhathi umhluzi ulungiselela, sizosusa insipho ku-grater enkulu. Sithatha insipho yengane ngaphandle kwezithasiselo. Kuzothatha ingilazi yensipho. Esigumbini sokusayizi olufanele, vumela i-decoction elungiselelwe iphekwe, insipho ivuleke futhi ifakwe emlilweni.
Gwema kuze kube yilapho insipho igcwale ngokuphelele. Lokhu kuzothatha imizuzu embalwa. Uma ingxube ibheka uketshezi, ungabi namahloni, izothatha amahora amabili. Vumela ingxube ipholile, isuse isikhumba esivela phezulu bese usungula i-glycerol. Konke kuxutshwe kahle. Uma lokwakheka kuqukethe amafutha abalulekile, engeza amaconsi ambalwa ensikeni enoketshezi. Insipho yamanzi isilungile. Ungangeza umbala wokudla kancane kumkhiqizo ophelile. Sizothululela insipho ebhodleleni kusuka ngaphansi kwe-shampoo noma embizeni elula. Insipho esele iyothululelwa emgodini weglasi noma epulasitiki.
Inguqulo yesibili yesepha elimanzi
Inguquko yezomnotho yensipho enomsoco emanzini, cishe ngaphandle kwezindleko.
Izithako
- ingilazi yezinsalela zesepha;
- Isipuni esingu-1 se-glycerin;
- i-mint (noma ithathe indawo nge-vanillin) noma i-chamomile eyomile.
Ijel
Okubaluleke kakhulu lapha kukhona isisekelo, kodwa uma kungekho ithuba lokukuthenga esitolo esikhethekile, ungaphelelwa ithemba, sizokulungisa i-gel kusuka ezithako ezitholakalayo.
Izithako zeGel Ukuhlanza
- I-100 g yesipuni sentsana noma uyifake esikhundleni sayo nge-shampoo yezingane engenakho iphunga;
- 100 g yamanzi acwecwe;
- Isipuni esingu-1 se-glycerin;
- 10 ml of juice juice, amaconsi ambalwa amafutha liketshezi (noma amafutha lemon kanye ijusi kalamula).
Lapho isisekelo siphula phansi, engeza ijusi namafutha ase-citrus, i-glycerin. Konke kuxutshwe kahle. Uma ufuna, sizokwengeza umbala omncane wokudla ophuzi. Khona-ke i-gel izoba nokubukeka okubonakalayo futhi ifanele isipho. Sigqugquzela izithako futhi sithele kulezimbiza leli gel eliqabulayo elimnandi.
Ukuqhafaza umzimba
Ukuze silungise ukuhlunga, sithatha njengesisekelo iresiphi yejelisi leshasha, faka nje ikhofi yomhlabathi. Lesi sikhukhula sizosondeza futhi sivuselele isikhumba, sihlanze ama-pores.
Insipho yamanzi kanye nama-gel wokukhiqizwa kwekhaya endabeni yezithasiselo kuvumela ukuhlaziywa. Izithasiselo zokuhlanza ama-pores, itiye le-herbal, amafutha abalulekile namafutha, ukukhetha izithako ezifanayo, sigxila ezicimbeni zesikhumba nokunambitheka kwakho. Ungakhohlwa into esemqoka - udinga ukwazi isilinganiso.