- Inkukhu isibindi - 300 Grams
- Utamatisi we Cherry - izingcezu ezingu-12-15
- Amahlamvu esaladi eluhlaza - amaGremu ayi-100
- Amafutha omifino - 2-3 Art. izinkezo
- Iviniga 6% - 1 st. i-spoonful
- I-Garlic - Amazinyo amabili
- Usawoti - I-1-2 Pinch
- I-Pepper - 1-2 Pinch
Isibindi esibomvu kufanele senziwe sibe yizicucu zesayizi eliphakathi. Bese ubambe isibindi emafutheni omifino. Bese ugeza utamatisi bese usika uhhafu. Okulandelayo, udinga ukwenza i-refueling. Ukuze wenze lokhu, hlanganisa amafutha omquba, uviniga, u-garlic oqoshiwe, usawoti kanye nopelepele. Beka amaqabunga e-lettuce emaqenjini bese ufaka isibindi phezu kwawo. Ukuhlobisa konke ngesigamu utamatisi. Thela konke ukugqoka okulungiselelwe.
Izinkonzo: 2-3