Ngesinye isikhathi empilweni yakho, lapho uzwa ku-intanethi i-odes yokukhwabanisa entsha, kodwa okwamanje ungaziwa, iyunithi njengobhakabhaka, ucabanga ngokuyithenga. Kodwa, ngokubukeza imibono nemibono yamakhasimende, futhi ngokuqhathanisa amamodeli ahlongozwayo, udidekile ngokucacile, futhi, okubaluleke kakhulu, awukakunqunywa ngokugcwele ukuthi uyayidinga yini noma cha.
Ungakwazi ukuphikisana isikhathi eside mayelana nezinzuzo nezingozi zomuntu wesinkwa sokudla, kepha iqiniso lihlala: isinkwa sasekhaya siningi kakhulu futhi sisebenziseka nakakhulu kunesitolo, ngoba uhlale ukwazi ukubunjwa kwawo, futhi awuke wabeka izidakamizwa lapho. Yini ongayisho mayelana nephunga elimangalisayo elizokuvusa ekuseni, futhi kuphela ngomcabango owodwa mayelana kwasekuseni okuzayo uzoba nomoya omuhle.
Ukuba nomsizi onjalo ekhaya, awukwazi ukupheka kuphela izinhlobo ezahlukene zesinkwa, kodwa futhi uguqa inhlama yezinhlayiya, amapayipi, ama-ravioli, i-pizza ... konke kunqunyelwe umcabango wakho kuphela. Kufanele kuqaphele ukuthi lesi sici sikhona ngisho namanothi ashibhile.
Kodwa-ke, akunakwenzeka ukuthi ungaboni ukuthi yikuphi okushiwo yi-breadmaker-kungengozini yokuthola kahle, ngoba akuwona wonke umuntu ongagcina ebhakabhaka. Kodwa, ngubani owaziyo, mhlawumbe leli qiniso lizokucindezela ekuqaleni kwendlela yokuphila enempilo (isibonelo, ukuvakashela igumbi lokuzivocavoca kanye nedamu lokubhukuda). Kunoma yikuphi, kunamamodeli lapho kunomsebenzi we-bezdrozhzhevoy baking.
Naphezu kokuthi isibhakabhaka sokuqala sabonakala ngo-1987 (sakhiwe yinkampani yaseJapane Matsushita Electric, manje i-Panasonic Corporation)) okwakamuva nje amamodeli emakethe atholakala kancane, ngakho abathengi bazama ukungabi engozini futhi bakhetha imikhiqizo evelele. Kodwa manje isimo sishintshile: namuhla ngisho nomenzi wesinkwa eshibhile uyakwazi ukubhaka isinkwa esimnandi nesinambitheko esizojabulisa umndeni wonke. Ngakho-ke, uma uthengela i-bakery okokuqala, akudingeki ukuba ube imodeli ebiza kakhulu.
Mhlawumbe esikhathini esizayo ngeke uyisebenzise, futhi mhlawumbe ngeke udinga imisebenzi eyengeziwe. Ngakho-ke, uzothola ubhakabha ngenani elifanele kakhulu, futhi esikhathini esizayo, noma yini eyenzeka ngesifiso sakho sokubhaka isinkwa, ngeke udumale ukuthenga okungaphumeleli. Uma uthanda kakhulu ukubhaka isinkwa, futhi udinga imisebenzi eyengeziwe, ungathenga imodeli nokuningi.
Ngakho-ke yini okufanele ubuke lapho uthenga ibhikawoti?
Okokuqala, udinga ukucacisa ububanzi obuzobhaka. Uma unomndeni omncane, noma udla isinkwa kuphela kwasekuseni, ubheke amamodeli ngenani elincane lokubhaka (ngokuvamile kusuka ku-500 kuya ku-1000 g). Kodwa uma isinkwa sakho sonke siyinhloko, futhi ungacabangi ibhulakufesi, isidlo sasemini nesidlo ngaphandle kwesinkwa etafuleni, bese unaka amamodeli ngesisindo se-batch sika 1000 kuya ku-1500g. Kuhle uma kukhona ukulungiswa okuningi kokubhaka (isibonelo namuhla ufuna ukubhaka isinkwa esincane -750 g, futhi izivakashi zakusasa zizofika futhi zidinga 1500g)
Yiqiniso, ukuklanywa nokusebenza komzimba akuyona into ebaluleke kakhulu: ezinhlobonhlobo eziningi icala lenziwe ngamapulasitiki, izinto ezilula futhi ezingabizi, futhi onobuhle obuningi bobunjwa benziwa ngensimbi engagqwali (okuwukuphela kwezinto ezisele ezisezindaweni eziphezulu, ixazululwe kalula).
Abakhi bezinkwa bahluke emandleni (kusuka ku-450 kuya ku-860 W), ngokulandelana, ukuphakama kwamandla isinkwa esheshayo sizobhaka, kepha izindleko zikagesi zizobe ziphakeme kakhulu. Kodwa uma uzibeka umsebenzi wokubhaka isinkwa esiphelele sonke, ubheke onobuhle obuningi.
Esikhathini kubakhi abakhiqiza isinkwa banikeza izinhlobo ezihlukahlukene zokubhaka: bangaba yingxenyana, nxazonke, isikwele. Ekuboneni kokuqala akukhathazi, kodwa kufanele uthathe isinqumo sokuthi yikuphi uhlobo lwesinkwa oluzokhethwa futhi lulungele kuwe. Ezinye izinkampani ziveza abakhiqizi bezinkwa lapho kungenzeka khona ukufaka ibhakede elishiya lomunye umumo, noma ufake ama-pallets akhethekile lapho ubhaka ama-baguette amancane ngisho nama-buns.
Zonke izinhlobo zabenzi bezinkwa zinezembatho ezingenamathela, okulula kakhulu, kodwa kufanele uziphathe ngokucophelela, ukuze ugweme ukukhwabanisa, ngoba izindleko zefomu elengeziwe liyingxenye yezindleko zomuntu owenza isinkwa.
Kuyinto elula kakhulu uma kunomsebenzi wemikhawulo yememori uma kwenzeka ukwehluleka kwamandla (ngokuvamile kusuka kumaminithi angu-7 ukuya kwangu-40).
Abanye abenza isinkwa bakwazi ukugcina izinga lokushisa ekupheleni kokubhaka, bavele bangene kwimodi yokonga, ukuze ibhakabhaka lihlale lifudumele, isibonelo kuze kufike isidlo sasekuseni.
I-bakery ngayinye inezinhlelo eziyisisekelo eziyisisekelo: ukubheka okujwayelekile kanye okusheshayo, isinkwa sikakolweni, bese inombolo yabo inganyuka ibe yi-17 (umsebenzi ngamunye owengeziwe ubonakala izindleko). Izinhlelo zizohluka ngesikhathi sokugwedla, isikhathi sokubhaka, ukushisa okubhaka. Ezinhlobonhlobo eziningi kungenzeka ukugaya i-jam, kuyinto elula kakhulu (isimiso sifana ne-multivark: isithelo esithelwe amajikijolo noshukela futhi sihlala nje silinde isibonakaliso), kodwa, ngeshwa, umthamo womkhiqizo oqedile umncane kakhulu.
Kubalulekile ukuthi ibhikawoti inewindi lokubuka ukuze ukwazi ukulandela inqubo yokubhaka futhi, uma kunesidingo, wenze izinguquko kuzilungiselelo.
Futhi wamukelekile ukutholakala kokuqala kokulibaziseka (noma i-timer), kulula kakhulu, ngoba ungabeka ukudla kusihlwa, futhi ekuseni ujabulele isinkwa esishisayo. Ngokuvamile isikhathi sokulibazisa sisuka emahoreni amathathu kuya kwangu-16.
Uma uthanda ukupheka, lapho udinga ukwengeza izithako ezengeziwe (izithelo zomvini, amantongomane ...) ngesikhathi sokupheka, khona-ke umphakeli uzosiza ukwenza lula lo msebenzi. Le divayisi ekhethekile, ekhonjelwe ngaphezulu kwesembozo, yenza umsebenzi we-dispenser ngqo ngesikhathi sokulungiselela (kumamodeli lapho kungekho khona i-dispenser, lapho kudingeka isidingo sokumaka izithako ezengeziwe, umsindo we-beep kanye nebhukimakhi kwenzeka ngesandla).
Futhi imininingwane ebalulekile yomenzi wesinkwa i-mixer esezansi. Ezimbonini ezishibhile yi-blade epulasitiki, kodwa ukwakhiwa okunokwethenjelwa kunommese owenziwe nge-aluminium engekho.
Nazi imisebenzi esemqoka yabenzi bokudla futhi ngingathanda ukusho amagama ambalwa mayelana nabakhiqizi: PANASONIC, LG, MOULINEX-nansi abaholi abonakalayo kule makethe. Ukuhlanganisa kwabo okukhulu nakho ukutholakala kwenethiwekhi enkulu yezinsiza, kanye nesiqinisekiso eside semikhiqizo yabo.
I-firm ngayinye inezinhlobo eziningi zezinhlobonhlobo, ihlala nje ukuze ithole eyodwa enhle kumndeni wakho futhi izokujabulisa iminyaka eminingi.