I-pizza yaseMexico

Preheat ovini. Fafaza umsebenzi osebenzayo wetafula ngefulawa. Thola encane, cr Izithako: Imiyalo

Preheat ovini. Fafaza umsebenzi osebenzayo wetafula ngefulawa. Thatha inhlama encane, eyindilinga yenhlama eyenziwe ngomumo (ungayithenga esitolo). Phuma inhlama ibe ngamakhekhe amancane. Bhaka amaqebelengwane emgqeni wokubhaka imizuzu engu-8. Faka ummbila wabhontshisi othosiwe epanini. Engeza enye i-salsa. Hlanganisa kahle nokushisa. Khipha ngokushesha inyama yenkomo. Lungiselela i-Pico de Gallo: uthathe anyanisi, utamatisi, pepper jalapeno, cilantro, engeza i-lime juice nosawoti. Hlanganisa zonke izithako endishini. Spread ngokulinganayo le sauce kusuka ubhontshisi othosiwe kanye salsa phezu lozenges. Beka inyama enobisi egosiwe. Fafaza ushizi we-Cheddar. Beka i-tortillas kuhhavini cishe imizuzu engama-3. I-Pico de Gallo ibeke phezu kweshizi elicibilikile. Sihlobisa ngamaqabunga e-ulethisi. Isitsha silungile. Bon appetit!

Izinkonzo: 8