Ukuphepha kokudla nekhwalithi

Embuzweni: uthola kuphi iningi lemali yomndeni, noma yikuphi inkosikazi ezokuphendula, yebo, yokudla. Futhi eqinisweni, lokhu kunjalo. Ezweni lakithi, lokhu kungenxa yokuthi imindeni eminingi inezindleko eziphansi zokuphila, kukhona ukukhula okuqhubekayo kwamanani emakethe yokudla, okwamanje, wonke umuntu ufuna ukudla okudliwayo okubiza ngezinye izikhathi.

Ukuphepha kanye nekhwalithi yokudla ezintweni zethu zokubala ngezinye izikhathi kushiya okuningi okudingekayo. Uma ukhuluma ngomnotho, akufanele unganaki ukuphepha nekhwalithi yemikhiqizo oyithengayo. Phela, ukunakekelwa kwempilo yakho kufanele kube njalo kuqala.

Izinga lekhwalithi yomkhiqizo liphenywa ema laboratories, kodwa wazi kanjani ngekhwalithi yemikhiqizo wena? Ukuze wenze lokhu, udinga nje ukukhumbula ukuthi imikhiqizo yokudla entsha ihluke kanjani ekudleni kokudla. Kulesi sihloko sizoxoxa ngale ndaba.

Inyama.

Inyama yinto ukuthi zonke izinsuku kufanele zifake ukudla komuntu onempilo. Ukuze kulungiselelwe izitsha zenyama, kungcono ukuthenga inyama ezilwaneni ezincane noma izinyoni. Isibonelo, inyama yezilwane kuze kube neminyaka engama-6 inezindawo ezilandelayo: i-pink ekhanyayo noma umbala obomvu obomvu, ungqimba obunamafutha obukhulu namhlophe. Inyama yezilwane ezincane (kusukela emasontweni ayisithupha kuya ku-2 ubudala) ibomvu. It is juicy, ithenda, soft. Ukudla kwezilwane ezincane cishe kumhlophe. Inyama yesilwane esikhulile (kusukela eminyakeni emibili ukuya kwemihlanu ubudala) igcwele obomvu, amanzi, ithenda. Inyama yesilwane esidala (iminyaka engaphezu kwengu-5 ubudala) ibomvu, amafutha aphuzi.

Inyama yekhwalithi ihlanganiswe ne-pink thin crust, indawo yokusika komkhiqizo wenyama isisindo, sinomsoco, sinwebeka. Ijusi lezinyama libomvu, liguquguqukile.

Hlola ukuphepha nekhwalithi yenyama ngendlela elandelayo - cindezela kuso ngomunwe wakho. Uma indawo evalwe isabuyiselwe, inyama iyasanda.

Ukunethezeka okuningi kuthiwa iphunga lenyama. Ngommese ovuthayo uphonsa ucezu lwenyama bese uhlola iphunga layo. Kusukela inyama esidala neyesibili kuyofika iphunga elimnandi.

Inyama kufanele iqhwa kanye. Uma uthinta umunwe wakho ebusweni bomzimba oyinhloko efriziwe, indawo ebomvu ebomvu izohlala ebusweni bayo. Ungasabonakali ibala elinjalo elifriziwe ngeke libonwe. Inyama efriziwe igcwele ubuso obomvu, amanoni ombala obomvana, amathonti abomvu abomvu.

Uma uthenge inyama, kodwa ungaqiniseki ukuthi ngabe ihlanzekile noma cha, ke ungayifisi. Inyama enjalo ingcono ukubilisa kahle, ngakho wonke amabhaktheriya ayingozi angase abe khona kuwo alahlekile. Uma ukhala, izimo ezinjalo zokucubungula inyama azidalwanga.

Umswakama.

I-sausage ithandwa kakhulu ngamaRussia. Ungakhetha kanjani isoseji elula futhi ephephile?

Okokuqala, udinga ukwazi ukuthi isobho elisha elibilisiwe noma elincane elibhemayo linomkhonto owomile, oqinile, oqinile. Uma igobolondo inezinambuzane noma isikhunta, isobho elinjalo alinakusetshenziswa ekudleni. Igobolondo kufanele ibe eduze eduze kokugxila. Ukunqunywa kwesikhumba kufanele kube umbala wemvelo, ngaphandle kwemingcele emhlophe kanye namathanga. Ukugxila kufanele kube mnandi, okunomsoco.

Amanoni kufanele athande amahle, ngaphandle komunyu we-musty wobuhlungu.

Inyoni.

Uma uthenga isidumbu senyoni, hlola umlomo wayo. Umlomo wezinyoni kufanele ube yi-glossy, eyomile, enwebekayo futhi engenamakha. Izibungu ezinomsoco emlonyeni wenyoni nazo akufanele zibe nephunga elimnandi, zibhekene nombala okhanyayo nombala omnyama. Umbala wesikhumba wenyoni uphuzi noma ubomvu. Ubuso besikhumba kufanele bube bumanzi (kodwa bungahlangani) futhi buhlanzeke. Izinkukhu zezinkukhu kumele zibe ziqinile futhi zizinene, ezinkukhu nasezintwaneni - pink elula, ehansi kanye namadada - obomvu.

Iminyaka yenyoni ethengiwe ibonakala kuma-paws ayo. Inyoni endala inezinyawo ezinesikhumba esicwebezelayo, esiphuzi, esembozwe izikali ezinkulu nezibhamu. Inkukhu encane inomunwe omncane ongemuva, i-crest iyabomvu. Inyoni encane ingagoba kalula ithambo lesifuba, ngoba lingenasici. Inyosi yezinyoni ezincane iyaqhakaziza, amaphiko awaphihliwe emaphethelweni.

Umdlalo omncane ubonakala ngesikhumba esincane ngaphansi kwamaphiko, okukhanyayo okukhonjisiwe, hhayi okuhlosiwe, amaphiko. Uma umdlalo uqala ukuthola izindawo ezimanzi noma eziluhlaza okwesibhakabhaka noma eziluhlaza esikhumbeni kubonakala, kusho ukuthi i-stale.

Inhlanzi.

Inhlanzi entsha ayinayo isisu esiphundukile, futhi ihlanganiswe ne-mucus. Izilinganiso zezinhlanzi ezintsha zibushelelezi, zikhanya, zifanelane nomzimba. Amehlo enhlanzi ahlanzekile aphethwe yi-convex, ekhanyayo, enwebekayo. Akufanele kube khona i-mucus emigodini. Inhlanzi inephunga elimnandi, elithile lenhlanzi. Inyama yezinhlanzi ifanelana namathambo futhi kunzima ukuhlukanisa nabo. Uma ucindezela inhlanzi entsha ngomunwe wakho, uzothola ngokushesha. Nciphisa izinhlanzi ezithengiwe zibe yisitsha samanzi. Izinhlanzi ezintsha zizogwinywa, futhi i-stale - izovela.

Uma inhlanzi iqhwa, inyama yayo iphendukile futhi amehlo awela. Uma inhlanzi ifriziwe ngesimo esisha, khona-ke ngesikhathi sokuqeda zonke izimfanelo ezingenhla zibuyiselwa.

Beka ummese ovuthayo enhlanzi oyithengile, bese uhlola iphunga - uma iphunga libukhali futhi lingathandeki, khona-ke inhlanzi igxile.

Amaqanda.

Ukuphepha nokucwenga kwamaqanda athengwe kungenziwa kuhlolwe kanje: chaza isipuni sikasawoti emanzini, cwilisa iqanda libe yi-ode. Iqanda elisha lizocwilisa phansi phansi, i-stale izothayela phakathi noma ifinyelele emanzini.

Futhi, amaqanda ahlolwe ukukhanya. Amaqanda ahlutshiwe anamabala lapho ebonakalayo.

Uma udla amaqeqanda namaqanda e-duck, kufanele wazi ukuthi la maqanda asesimweni esinengi esithintekile yizifo eziphathelene nezifo zamathunjini. Ngaphambi kokudla amaqanda, kufanele ahlanzwe.

Ubisi nemikhiqizo yobisi.

Uma uphonsa umthamo wobisi olusha ku-nail, umumo we-droplet uzohlala ufana, ngeke usakaze. Udoti lobisi oluhlanjululwa ngamanzi luzosabalalisa phezu kwesipikili.

Ukhilimu omuncu omusha unama-homogeneous, uguquguquko obukhulu, umbala noma umbala ophuzi. Ukhrimu omuncu oqhwaziwe uhlanganiswe ne-serum evela phezulu.

I-cottage cheese esiphelile ayijabulisi ukunambitha, mhlawumbe ngesikhunta kanye ne-mucus.

Khetha imikhiqizo ngendlela efanele, zizinake wena nabathandekayo bakho!