- i-semisweet chocolate - 120 Grams
- i-canola oil - 2 izinto. izinkezo
- ushukela - 1 ingilazi
- iqanda - ucezu olu-1
- iqanda elimhlophe - ucezu olulodwa
- imifuno eminyene - 1/4 izinkomishi
- i-vanilla ithole - 2 amathisipuni
- usawoti - 1/2 teaspoonfuls
- ufulawa oat - 3/4 i-Glass
- i-cocoa engasetshenzisiwe - 1/3 i-Glass
Hlangisa i-ovini ngamazinga angu-170. Sula imidwebo yesigcawu ngefestile, ushiye echithekile emaphethelweni. Hlanganisa ushokoledi nebhotela endaweni yokushisa okushisa. Beka isitsha ezimbizeni ngamanzi abilayo. Faka kuze kube yilapho ushokoledi uphuza. Susa ekushiseni, ushukela, iqanda, amhlophe amaqanda, amazambane ahlambulukile, i-vanillin nosawoti. Hlanganisa ne-whisk uze ubushelelezi. Ngesitsha esincane, hlanganisa ufulawa ne-cocoa. Engeza engxenyeni ye-chocolate. Thela inhlama ibe ifomu elilungiselelwe. Bhaka imizuzu engu-40 kuya ku-45. vumela ukupholisa ngokuphelele kwifomu. Khipha amaqebelengwane emkhunjini, susa isikhumba, bese usebenzisa ummese ogwetshiwe, uthathe ama-rectangles angu-12.
Izinkonzo: 12