Amafutha aneoli eluhlaza

Hlanganisa ibhotela ngokushisa okuphakathi epanini elincane. Ukupheka kuze kube yilapho, n Izithako: Imiyalo

Hlanganisa ibhotela ngokushisa okuphakathi epanini elincane. Pheka kuze kube yilapho amafutha ephendukile ensundu kanye nephunga elimnandi, cishe imizuzu engaba ngu-5. Susa ekushiseni. 2. Endishini yokuxuba ephakathi, gubungula ufulawa, ushukela obomvu, i-powder baking, i-soda nosawoti. Yenza i-groove maphakathi nofulawa uphinde uthele i-buttermilk namaqanda amaqanda. Bamba ngobumnene zonke izithako kanye ne-whisk. 3. Hlanganisa amafutha omnwe bese ushaywa kuze kuphele ngokuphelele. 4. Esikhathini, shaya abamhlophe beqanda nge-mixer ibe yi-foam. 5. Hlanganisa ngokucophelela abamhlophe abashayiweyo enhlama ngamasethi amabili. Hlanganisa. 6. Faka kalula umenzi we-waffle ngebhotela bese ulungisa ama-wafers ngokulandela imiyalelo yomkhiqizi. 7. Ama-wafers aphelile aphethwe izithelo, ewaphuza ngesiraphu ephunga uma efunwa.

Izinkonzo: 8