Hooves

Peel amazambane, bese grate it. Engeza emthonjeni omningi otholiwe, enezithako:

• amazambane - ama-700 Grams
• Ufulawa wolowa - ama-Gramu angu-80
• i-soda - ama-Gramu ayisithupha
• I-Lard - i-Gramu ayi-160
• anyanisi - izingcezu ezimbili
• usawoti - - ukunambitha

Imiyalo

Peel amazambane, bese grate it. Engeza usawoti, i-soda kanye nofulawa obuningi obumphumela. Hlanganisa inhlama, okumele iguqulwe ungqimba omncane futhi uthathe ama-rectangles amancane (4x2 cm). Beka izikhala eziqhamuka emgqeni wokubhaka bese ubhaka kuhhavini uze uphekwe. I-bacon igawulwa ngamagubhu amancane, i-anyanisi yengezwe kuyo, eye yanyanyiswa ngaphambili futhi zombili izithako zigajwe umbala wegolide. Nciphisa amahlumela emaminithi angu-3-5 emanzini ngaphambi kokuwapha etafuleni. Beka eceleni bese uvumela uketshezi oludlulayo ukhiphe, bese uxuba ne-frying ne-dish isilungele.

Izinkonzo: 6