Sitrobheli Chocolate

1. Qaphela izibuko ngaleli phuzo elihle kusengaphambili. Ikhethelo elihle nge Izithako:

• i-cocoa powder - 1 ithisipuni
• i-choqueur emhlophe emhlophe - ama-Gramu angu-30
• i-blackcurrant yotshwala - ama-Gramu angu-30
• Ubisi - 50 amagremu
• Strawberry - ucezu olulodwa (lonke elikhulu)

Imiyalo

1. Qaphela izibuko ngaleli phuzo elihle kusengaphambili. Ikhethelo elihle lizoba ingilazi engunxantathu kuMartini. 2. Phuza ingilazi, ngokushesha ngaphambi kokulungiselela i-cocktail, udibelele emanzini abandayo bese ungena e-cocoa powder, ngokufanayo uhlakazeke phezu kwe-saucer, ukuze uthole i-chocolate phezulu engilazini. 3. Gcwalisa i-shaker ngeqhwa, engeza zonke izithako kuwo, futhi ngokuzithoba uyigwede imizuzwana embalwa. 4. Thela i-cocktail eqediwe ibe ingilazi elungiselelwe, uyihlobise nge-strawberry yonke futhi uyikhonze ngokushesha.

Izinkonzo: 1