Futhi, i-lemon iqukethe into efana ne-pectin, ekwazi ukukhipha izinsimbi ezisindayo ezivela emzimbeni. I-Lemon ikhasi lisiza ngama-gesi emathunjini, liwaqeda ngokuphelele. I-Lemon nayo i-antiseptic enhle.
Ukungafani
I-Lemon inqatshelwe kuzo zonke izifo zendlela yokugaya. Ukusondela kule ndlela yokuhlanzwa kumele uqaphele kakhulu. Kumele ukhumbule ukuthi kufanele uqale ngamanani amancane, uhlaziye i-lemon ngamanzi, futhi ngemuva kokuya esikhungweni esikhulu.
Njengoba i-acidity eyengeziwe yomzimba, ngaphambi kokuba iqhubekele ukuphathwa ngokuvumelana nendlela kaWakker, kungcono ukuqala ngamanzi wezitshalo, bese uhamba uye ezithelo ze-citrus.
Awukwazi ukusebenzisa le ndlela yokuhlanzwa nge-appendicitis. Kulokhu, i-enemas izokusiza izikhathi ezintathu ngosuku lonke isonto lonke.
Indlela yokuthatha ilamula
Ijusi le-lemon kufanele lisetshenziswe kuphela ngendlela yalo ehlanzekile ngaphandle kwamanzi, noma yiziphi ezinye izithasiselo. Ukuphuza ijusi Kunconywa imizuzu engamashumi amathathu ngaphambi kokudla.
Ezifweni ezingelapheki noma ezimweni ezinganakiwe, kudingeke ukuba kutholakale ama-lemons angamakhulu amabili ekwenzeni konke ukwelashwa. Okokuqala, kudingwa ama-lemons ayisihlanu kuphela, kodwa ngosuku olulandelayo olulandelayo inani lamakhemikhali liyokhula kuze lifinyelele kumashumi amabili nanhlanu ngosuku. Ngakho-ke kufanelekile ukuhlala izinsuku ezimbalwa, bese unciphisa umthamo we-ulamula kunombolo yabo yokuqala, kuze kufike ezinhlanu ngosuku. Emva kwalokho, ukwelashwa kuphelile.
Usuku lokuqala - ama-ulamula ayisihlanu kanye neglasi lejusi.
Usuku lwesibili - ama-ulamula ayishumi nama-glasses wejusi.
Usuku lwesithathu yi-lemons ayishumi nesishiyagalolunye nama-glasses wejusi amathathu.
Usuku lwe-4 - ama-lemons angu-20 nezigesi ezine zamanzi.
Usuku lwesihlanu ama-lemons angamashumi amabili nanhlanu namalazi ayisihlanu wejusi.
Usuku lwesi-6 yi-lemons angamashumi amabili nanhlanu namaglasi ayisihlanu wejusi.
Usuku lwama-7 yi-lemons angamashumi amabili nanhlanu namaglasi ayisihlanu wejusi.
Usuku lwesishiyagalolunye u-ulamula wamashumi amabili nanhlanu namalazi ayisihlanu wejusi.
Usuku lwe-9 yi-lemons angu-20 nezigesi ezine zamanzi.
Usuku lwe-10 yi-lemons ayishumi nesishiyagalolunye namagalasi amathathu wejusi.
Usuku lwama-11 yi-lemons ayishumi kanye nezibuko ezimbili zejusi.
Usuku lwama-12 yi-lemons ayisihlanu kanye nengilazi yamanzi.
Ijusi le-lemon kufanele lithathwe usuku lonke. Ungakwazi uhhafu ingilazi, kodwa njalo njalo esiswini esingenalutho. Ungadluli umzimba ngokugcwele okuningi.
Amathiphu wokuhlanza umzimba ngelamula
Abantu abaningi le ndlela yokuhlanza umzimba kulula kakhulu ukudlulisa, kodwa kukhona nalabo abazokuthola kunzima ukuphatha ijusi lemon.
Uma ngemuva kokwamukela inombolo enikeziwe yama-lemons, kunomzwa ongathandeki ngengxenye yendlela yokugaya, ngakho-ke kuyadingeka ngokushesha, okwesikhashana, ukuyeka ukuhlanza umzimba usebenzisa le ndlela.
Indlela yokuhlanza nge-lemon yomzimba ingashintshwa kuye ngokuthi uhlobo lwesifo nokuqina kwalo.
Ngakho, nge-rheumatism ne-gout, indlela yokuhlanza ilamula kufanele ihlukaniswe ngezigaba ezimbili:
- Ukuhlanzwa ngesikhathi sokucima kwesifo, kugxile ekubhujisweni kwezimpawu zesifo.
- Ukulungiswa kokubunjwa kwegazi.
Uma kunjalo nokho kwakune-aggravation yesifo, ngakho-ke kuyadingeka ukusebenzisa izinyathelo zokunciphisa:
- ukuqedela ukuthula komuntu;
- ukumboza ngekotini noma indwangu yeboya yezindawo ezithintekile;
- ukunikeza ukushisa okuvamile endlini.
Ngemuva kokuqhaqhazela, lapho lesi sifo siphenduka, sizokwazi ukusebenzisa indlela yokuhlanza umzimba ngejusi likalamula.
Ukuze uthole ukwelashwa, kungcono ukusebenzisa izithelo ngesikhumba esincane kakhulu, ngoba ngokuvamile banomusi owedlula ukwedlula izithelo ezinezikhumba ezinzima. Ukuze uthole ukudla okunye, kubalulekile ukulungisa ijusi elisha, njengoba lixoshwa ngokushesha emoyeni. Ama-lemons ngokwabo kufanele athengwe kusengaphambili. Bayofuna imali enkulu futhi ngesikhathi esifanele bangase bangabi ngokwanele.
Ukuze ijusi ibe ngcono, udinga ukusebenzisa i-juicer ngalokhu. Kunzima kakhulu ukuphuza ijusi lemon, kuphazamisa, ngakho-ke kulula ukuyisebenzisa utshani. Izosusa izinzwa ezingathandeki.
Njengoba umkhuba ubonisa, uma ijusi lemonsi ithathwa ngemuva kokudla noma ngaphambi kwayo, ijusi lithinta kakhulu uhlelo lokugaya. Ngisho noma izifo zesisu emva kokuthatha ijusi kalamula aziwa.