Ukuqinisa izipikili kufanele kuqale ngezinqubo zokuvimbela. Okungenani, kuyadingeka ukunciphisa ukuxhumana no-detergents nama-powders. Lokhu kulula ukwenza, uma wenza amagilavu lapho wenza umsebenzi wesikole, kufanele uqale ugcobe izandla zakho nge-glycerin noma ukhilimu.
Sinikeza zokupheka eziningana zokuqinisa izipikili, ezingenziwa ekhaya.
Ukugeza usawoti wokuqinisa izipikili
Ngaphansi kwethonya lezici ezihlukahlukene zangaphandle, izipikili ziba buthakathaka, zincipha futhi zihlwitha. Ukuze uvimbele ukubhala nokuhlukana kwezipikili, kubalulekile ukufeza le nqubo elula zingakapheli izinsuku eziyi-10. Ukwenza lokhu udinga: ukhilimu ngesandla wamafutha, ipaki likasawoti olwandle ngaphandle kwezithasiselo, isitsha encane, amanzi.
I-soluble emanzini amabili amathisipuni omunyu usawoti, faka izandla ekugeza bese ubamba imizuzu engu-15 noma engu-20. Yabeka izandla zakho, uwafake ngekhilimu, wenze ukuhlunga okulula kwezipikili neminwe. Ngemuva kokwelashwa, inqubo izophindwa ngenyanga.
Mask for ukuqinisa izinzipho nge pepper obomvu
Ngokuphawulekayo ukusheshisa ukukhula kwezipikili ezibomvu ngepelepele ebomvu, sizodinga:
½ ithisipuni yomhlabathi obomvu, isipuni 1 amanzi abilisiwe, isipuni 1 samafutha ayisikhilimu.
Hlanganisa ukhilimu, amanzi kanye ne-pepper kuze kube yilapho kutholakala ubuningi obukhulu, faka ingxube emanzini okugeza bese uvumele ume imizuzu engu-10. Leli bhulu lihlile ekamelweni lokushisa futhi lisetshenziselwa izipikili imizuzu engu-15 noma imizuzu engu-20. Geza mask ngamanzi afudumele. I-Peppermask yezipikili azikho ngaphezu kwe-1 isikhathi ngenyanga.
Ukugeza iodine ukuqinisa izinzipho
Ukwakhiwa kwalesi sibhebhe esilula esikhwameni, usawoti odliwayo kanye ne-iodine. Ukuze ulungise ukugeza uzodinga:
Ingilazi yamanzi afudumele, amaconsi ama-5 e-iodine, isipuni se-½ sosawoti.
Sichitha usawoti emanzini kanye ne-iodine, bese wehlisa izipikili ekugezeni imizuzu engu-15 noma engu-20. Ngemuva kokugeza, sizosebenzisa izipikili nezandla nge-cream cream.
I-tray yokuphathwa kwezipikili
Ukonga izipikili ezinesibhakabhaka nesigaxa kuzosiza ekhaya ukugeza, ngoba ukulungiswa kwakho kuzodinga:
Ijubane lejuni lemon, amaconsi amathathu e-iodine yezokwelapha, i-opaji 1 yemifino yemifino.
Emanzini okugeza, ukushisa amafutha emifino, ugxume njalo futhi ungeze i-iodine nejamu lemon kuze kube yilapho sithola ubukhulu obukhulu. Khona-ke lokhu kukhululeka kuthululwa kwisitsha futhi sibeka izipikili khona imizuzu engu-15 noma engu-20.
Amanzi okugeza ngezipikili zobuhle
I-trail ye-Nail ngamanzi amaminerali
Ukugeza okunjalo uzodinga: isigamu seglasi lamanzi amaminerali, isigamu seglasi lejaji elimhlophe, i-2 tablespoons ye-tea eqinile yetiyi.
Sihlangana kahle namanzi amaminerali, ijusi elisha leklabishi kanye nohlobo lwetiyi. Asiyeke izipikili kulokhu kugezela imizuzu engu-15 noma engu-20.
I-traynaya i-trail yamahlombe
Thatha ingilazi engu-1 yobhiya, isipuni esingu-1 elicwengile izimbali ze-chamomile.
Ubhiya buvutha ngaphandle kokubilisa. Gcwalisa i-chamomile eshisayo ngobhiya bese ubamba amaminithi angu-15 ekugezeni kwamanzi, bese uvumela umhluzi ukhiphe bese upholile ukushisa kwekamelo. Sibeka izipikili ngaphakathi ukumnika okulungiselelwe bese sikubamba imizuzu engu-15. Sizoxoxa ngezandla ngendwangu elithambile.
I-tray yezipikili ezinomsoco omnyama we-currant
Ukuze uthole i-tray, thatha izipuni ezimbili zezimbali ze-chamomile eziqoshiwe, ingilazi yamanzi nengxenye yengilazi yamajikijolo ama-black currant.
Gcwalisa i-daisy ngamanzi abilayo, faka ibhodlela esitofu bese uyibamba emlilweni omncane ngaphansi kwesembozo esivaliwe imizuzu emihlanu. Umhluzi obangelwayo kufanele uvuswe futhi uhlungiwe. Kusukela ku-currant, cindezela ijusi bese wengeza kumhluzi. Ukuxuba okuhle. Asiyeke izipikili kumhluzi ophekwe bese ubamba imizuzu engu-20.
Isitsha sejusi yemifino
Kuzothatha: isigamu ingilazi yejusi yamazambane ahlaza, isigamu seglasi leklabishi ijusi . Ijusi lamazambane neklabishi ixube kahle. Sinciphisa kalula izintambo bese ubabamba imizuzu engu-15. Bese usula izandla zakho zomile nge-napkin elula.
Isitsha se-grapefruit
Thatha i-grapefruit encane, ¼ indebe ye-glycerin, ¼ indebe ye-ammonia. Gweba umquba we-grapefruit bese uhlangana ne-ammonia. Engeza i-glycerin bese uxuba le nhlanganisela kahle. Asiyeke izipikili ekugeza bese ubamba imizuzu engu-15 noma engu-20. Bese ugeza izandla zakho ngamanzi afudumele.
Ukupheka komuntu ngezinzipho eziqinisayo
Bhati namaqabunga e-elm
Kusukela ekuziphatheni kwezipikili kuzokusiza, uma siguquza iminwe yethu nsuku zonke ekukhusheni kwamahlamvu e-elm.
Bath nge amafutha yemifino
Ukuqinisa izipikili ezinesibhakabhaka neziqhakazile, senza okugeza emafutshweni afudumele, engeza ijusi kalamula kanye namaconsi amathathu e-iodine. Senza okugeza 1 noma 2 izikhathi ngesonto. Emva kokugeza izandla zihlanzwa nge-napkin futhi zingangeni emanzini amahora amaningana.
Ijusi le-Cranberry
Gwema njalo isikhumba ezungeze izipikili kanye nejubane le-nail le-cranberries, liqinisa izipikili ezinamahloni nezikhuni.
Bhati nge-apula cider uviniga
Ngezipikili ezinesibindi, sisebenzisa amathreyi wamafutha yemifino, exutshwe ne-apula cider uviniga, ezingxenyeni ezilinganayo. Ubude bokugeza kungamaminithi angu-10.
Ijusi elimnyama noma elibomvu i-currant
Esikhunjeni ezungeze izipikili nasesitokisini sezinsipho, gubha ijusi le-currant emnyama noma ebomvu. Lena ikhambi eliwusizo lezipikili ezikhazimulayo, isisekelo sewayini elibomvu eliqinisekisiwe. Akugcini nje kuphela ukuphucula kanye nokondla i-plate ye-nails, kodwa futhi kukhuthaza ukukhula kwayo.
Ukwakhiwa kwewayini elibomvu ne-sea-buckthorn
Thatha izipuni ezingu-3 zejikijolo zasolwandle, u-¼ indebe ebomvu enezivikelo eziqinile.
Chop amajikijolo of sea-buckthorn futhi uhlanganise iwayini, vala isembozo ngokuqinile futhi ufake ukumnika izinsuku 4 noma 5 endaweni epholile. Ekupheleni kwalesi sikhathi, i-swab yekotini isetshenziswa ezipikili. Ungahlanza, futhi ungasula imizuzu engu-40 noma engu-45. Senza inqubo kanye ngosuku ngezinsuku ezingu-14. Lezi ithreyi zewayini ziphumelela kakhulu ekuxhumeni amapulangwe e-nail. Bondla izipikili ngezinto ezidingekayo, uqinise izipikili futhi usize ngokumelene ne-fungus.
Uma uhlole lezi zokupheka ngobuhle nokuqinisa izipikili, uzobona ukuthi kulula kangakanani, ngaphandle kwemizamo ekhethekile ukuthi ukwazi ukufeza isimo esihle sezipikili. Zonke lezi zokupheka zilula kakhulu, futhi ngokuqinisekile wonke umama wendlu uzoba nezithako zokubuyisela impilo nokuhle kwezipikili. Khona-ke izipikili zakho ziyoba namandla futhi zihle.