Izithelo, iminyaka nemiklabishi Isici esihlukile salolu isaladi ukuthi phakathi kwayo ingxenye engaphezulu kwesigamu yizithelo namajikijolo. Kodwa isaladi akuyona i-dessert nhlobo. Le isaladi iphelele inyama. Ukugqoka okuthakazelisayo okune-sweetidi-acidic okuqukethe uju (okungcono kune-buckwheat), amafutha omnqumo, ijusi le-orange kanye ne-orange ikhasi elilinganisiwe esaladini nge-orange omuncu, i-kiwi ne-cranberries. Kuhle kakhulu ekwakheni isaladi nezomisiwe.
Izithako:- Iklabishi elimhlophe 200 g
- I-Orange 1 pc.
- I-Kiwi 1 pc.
- I-Cranberry fresh 20 g
- Ukukhanya okukhanyayo 30 g
- Usawoti 2 g
- I-pepper ebomvu i-0.2 g
- Amafutha omnqumo 3 tbsp. l.
- Isinaphi 5 g
- Uju 1.5 tbsp. l.
- Isinyathelo 1 Ukwenza isaladi sidinga iklabishi, i-orange enomuncu nomuncu, ama-kiwi, omisiwe, ama-cranberries, uju, amafutha omnqumo, lwesinaphi, usawoti, pepper.
- Isinyathelo 2 Sika iklabishi kakhulu kancane.
- Isinyathelo 3 Gcoba ngosawoti, gaya ngezandla zakho kuze kukhishwe ijusi, isizini nomsundu omnyama.
- Isinyathelo 4 Raisse izithelo zomisiwe bese unciphisa imizuzu emithathu ngamanzi abilayo.
- Isinyathelo 5 i-Orange ugeze kahle, uphawule. Grate lesi sitsha. Hlukanisa i-orange ku-fillet ngaphandle kwesikhumba nemikhosi. Ijusi eyabiwe ngesikhathi sokufakwa kwe-orange igcinwa.
- Isinyathelo 6 Ukugcwalisa, hlanganisa uju, amafutha omnqumo, isinaphi.
- Isinyathelo 7 Yengeza ijusi le-orange kanye ne-zest, izithelo zomvini ezomileyo. Vumela izithelo zomvini ezivuthiwe imizuzu emibili.
- Isinyathelo 8 Xhuma iklabishi nokugqoka.
- Isinyathelo 9 Engeza izingcezu zekhiwi eziqoshiwe.
- Isinyathelo 10 Engeza izingcezu ze-orange.
- Isinyathelo 11 Engeza i-cranberry.
- Isinyathelo 12 Kulula ukuxuba. Khonza ngokushesha.