I-pasta ne-bacon no-anyanisi

1. Epanini lamanzi abilayo ngamanzi anosawoti, engeza i-pasta bese upheka uze ulungele, ku- Izithako: Imiyalo

1. epanini elingaphansi kwamanzi abilayo ngamanzi anosawoti faka macaroni bese upheka kuze kube yilapho usulungile, ngokusho imiyalelo ephaketheni. Geza amanzi bese ubeka eceleni i-pasta. Ikhefu lesigamu se-1/2 se-liquid esisele ngemuva kokupheka. Fry ubhekeni oqoshiwe epanini lokudoba eliphakathi kokushisa okuphakathi kuze kube nsundu. 2. Gweba kahle ama-leeks. Engeza ama-leeks aqoshiwe ku-bacon futhi gazinga amaminithi angu-8. 3. Uma ungeza ama-leeks, ungase wengeze eyodwa noma amabili izingcezu zebhotela ngokuthanda - lokhu kuzonikeza isidlo iphunga elimnandi. Ungayengeza ngemuva kokuthi ibhekoni ekugcineni ilungile. 4. Emva kwemizuzu engu-8-10 yokuthosa, uthele iwayini uphinde upheke imizuzu engu-1-2 kuze kube yilapho uketshezi linciphisa ivolumu ngesigamu. 5. Nciphisa ukushisa okungenani, bese uthele ukhilimu. Engeza usawoti kanye nopelepele ukunambitha. Engeza ushizi weParmesan. 6. Faka i-pasta ephekwe ku-bacon othosiwe no-anyanisi. Engeza uketshezi oluncane lwe-macaroni kuze kutholakale ukuvumelana okufisayo. Nciphisa ushizi owengeziwe weParmesan bese ukhonza ngokushesha.

Izinkonzo: 4