Ikhofi ekhulwini lama-21 seliyingxenye ebalulekile yokuphila komuntu wanamuhla. Namuhla, umuntu ophuza ikhofi uphuza indebe yokuqala ekuseni, ekhishini lakhe, owesibili - endleleni eya emsebenzini, ukuthenga ingilazi yokukhishwa esitolo sekhofi, nangosuku lonke alingazami ukumelana nesilingo. Kusihlwa, imibuthano enobungane ngokuvamile iyenzeka phezu kwekomishi yekhofi, ngoba iphunga eliyingqayizivele lidala umoya othokozayo.
U-Melitta® uyazi okuningi ngekhofi futhi uyazi ukuthi uyakujabulela kanjani, njengokungathi akekho omunye. Ngasekuqaleni kuka-1908, le nkampani yaseJalimane yasungula isihlungi sokuqala sekhofi, futhi kusukela ngaleso sikhathi, izizukulwane ezine zabanikazi benkampani ziye zanakekela izinga eliphakeme kakhulu laseJalimane lesiphuzo elimnandi. I-Coffee Melitta® ifanelekile kunoma yisiphi isenzakalo - iphunga elimnandi nelinambitha elimangalisayo ngeke lishiye noma ubani ongenandaba. Izinhlobonhlobo zezinhlobo ziqinisekisa ukuthi wonke umuntu uzokwazi ukukhetha ikhofi!
Manje ekhaya cishe wonke umuntu angapheka ikhofi ngendlela ayithandayo - ukuhlukahluka nokutholakala kwamakhofi ahlukene ahlukene nemishini yamakhofi, kusukela emakhulwini amaningi okuqala kuya ezibizayo nezinkimbinkimbi, enza umsebenzi wabo. I-Melitta® iyakhathalela nokuthi wonke umuntu othanda ikhofi angajabulela isiphuzo. Manje awudingi ukugijima esitolo sekhofi kuzo zonke izingxenye - ngenxa kaMelitta® ungabhekana nokupheka kwayo ekhishini lakho.
Amabhontshisi wekhofi Melitta® - kuyini?
Kusasa kuqala ngekhofi - yiqiniso, kuyinkulumo yokukhuluma, kodwa ungase uzwe ukuthi abantu abaningi bangabona umhlaba obazungezile kuphela emva kokuphuza kokuqala kwalesi sikhiphe esiphuthumayo somlingo. Ikhofi elimnyama, indebe encane ye-espresso eqinile, elimnandi - yini engaba nomphumela ofanayo wokucabanga engqondweni yokulala?
BellaCrema Espresso - okufanayo ukuthola abalandeli besiphuzo esinamandla esiyingqayizivele. Ikhethelo elihle kakhulu kulabo abakhetha ukunambitheka kwe-tart, okubabayo nesinambitheka sangempela, esingenakuqhathaniswa.
Uma ukhetha ukunambitheka kwekhofi elithambile, elimnandi - ikakhulukazi kuwe BellaCrema La Crema, isiphuzo esiphuze kakhulu nobhontshisi obuphakathi. Indlela enhle yokuqoqa nabantu abaseduze - le khofi iyamangalisa ama-dessert namaswidi.
Kulabo abakhethayo kuyinambitheka encane epholile, i-Melitta® ilungiselele i-BellaCrema Speciale - ihambelana kahle nobisi, idalwe izingxoxo zokuzilibazisa futhi ijabulela zonke iziphuzo. Abathandi be-latte ne-cappuccino bayakwazisa leli khofi.
Ukupheka kwekhofi
Jabulela i-espresso kusuka ku-Melitta®
Zilungiselele isabelo sekuseni se-espresso ongakwazi futhi ngaphandle komshini wekhofi - udinga kuphela iTurka, imizuzu embalwa yesikhathi samahhala nekhofi BellaCrema Espresso kusuka eMelitta®. Ukukhishwa kwincane kakhulu. Ngama-150 g wamanzi kukhona amathisipuni amabili ekhofi.
Indlela yokulungiselela:
- ETurk wabeka ushukela ekuthandeni kwakho, uthele amanzi bese ubeka ipuleti elishisayo
- Ukuphuza ikhofi kulandela ngomlilo ophuthumayo, ngakho-ke ukunambitheka nephunga lesiphuzo kuzovulwa kangcono. Ungabuyiseki ngamathumba akudingekile - uma kutholakala isikhumba sekhanda phezulu, susa i-turkey emlilweni bese wengeza izinongo, isinamoni, i-vanilla, i-nutmeg
- Manje ungabeka ikhofi ngomlilo futhi - ulinde kuze kube khona isikhukhula, bese ususa futhi ngaphandle kokulinda kuze kube yilapho ubilisa
- Inkomishi lapho uzobe usithela khona ikhofi kufanele ifudumele - lokhu kubaluleke kakhulu! Khonza leli khofi eliqinile ezinkomishi ezincane kanye nengilazi yamanzi
Faka inhlama yekhofi eMexico
Abathandi beziphuzo eziphuzayo kumele bazame ikhofi eMexico. Kuye, i-BellaCrema La Crema ilungile - ukugaya okuphakathi, cishe ama-50 g. Ngaphezu kwalokho, lungiselela ushukela - mhlawumbe unobundu, isipuni se-treacle, i-anise, induku yesinamoni nelitha lamanzi.
Indlela yokulungiselela:
- Okokuqala, pheka i-espresso - ungasebenzisa iresiphi yangaphambilini.
- Bese uxuba emanzini ahlukene e-turkey, ama-molasses, ushukela, i-anise, lapho uthumela khona isinamoni futhi ulethe ngamathumba, ukuze ushukela nama-molasses aqedwe ngokuphelele.
- Ngemuva kokupheka, uthele ikhofi engxenyeni ephumayo, shiya imizuzu embalwa bese ususa ekushiseni. Jabulela isiphuzo esiphezulu sekhwalithi ephezulu kakhulu kusuka ku-Melitta®.