Ubisi buvutha. Ngobisi olufudumele sibhala usawoti noshukela, uthele ngofulawa nemvubelo. I-Horoshen
- Ubisi - Amamililitha angu-300
- Usawoti - 1/2 isipuni
- Ishukela - ama-Gramu ayi-100
- Ufulawa wokhula - 250 Grams
- Imvubelo eyomile - ama-Gramu angu-5
- Izaqathe - amagremu ayi-100
- Amaqanda - izingcezu ezimbili
- Amafutha omquba - ama-milliliters angu-30
Ubisi buvutha. Ngobisi olufudumele sibhala usawoti noshukela, uthele ngofulawa nemvubelo. Faka kahle, umboze ithawula bese usetha imizuzu engu-40-50 - inhlama kufanele ikhule. Okwamanje, nquma izaqathe bese upheka imizuzu engu-15-20. Ama-karoti kufanele athambile. Inhlama kufanele inqande futhi i-bubble encane. Izaqathe ebilisiwe kanye nesikhashana (indebe yesithathu) yobisi olufudumele ne-blender liphenduka i-puree. I-carrot puree yengezwe enhlama yethu. Enhlama, shayela amaqanda bese ufafaza ufulawa oluncane. Gcoba kahle ukuze kungabikho izikhala. Ukoma ngokuvumelana kufanele kufane nokukhilimu omuncu omuncu - khona-ke ama-pancake azovela okumnandi. Inhlama ehlanganisiwe ishiyelwe enye imizuzu engama-30-40 ngaphansi kwethawula ukuphakamisa. Esikhathini sophisi yokuthosa sishisa amafutha omifino amancane futhi gazinga kuwo isanqante ama-pancake wethu. Fry imizuzu 2-3 ngakolunye uhlangothi futhi imizuzu engu-1-2 ngakolunye uhlangothi, kuye ngokuthi ubukhulu bepani. Khonza izaqathe nge ukhilimu omuncu noma ujamu. Bon appetit!
Izinkonzo: 3-4