Ama-pancake aluhlaza angalungiswa ngezindlela ezihlukahlukene. Inhlama ye-kefir ngeke kudingeke ukuthi yengeze i-soda noma i-baking powder, futhi isidlo esilungisiwe sizovela ngokunethezeka kakhulu. Ezindaweni, ezixubene namanzi abilayo, uthola ukuphefumula nokuphefumula, kufanele uqale wenze imvubelo bese uqala ukupheka. Ukuze uthole ama-pancake wangempela waseMelika ukuze ubukeke ngokulinganayo emidwebo ethandwayo, udinga ukuthenga ukhilimu omningi. Ngalesi sithako kuphela ama-suns amancane enhlama athola isakhiwo se-biscuit edilikayo kanye nephunga elimnandi le-dessert eliphekiwe.
Ama-pancake amancane namahle at yogurt, iresiphi ngesinyathelo sesinyathelo ngesinyathelo
Umquba, ohlangene ne-kefir, unomdla obuhle kakhulu obunomzimba obunembile kanye nephunga elicashile, elicashile. Ama-pancake aphakama kahle ngaphandle kwemvubelo futhi angahlehlisi ngesikhathi sokwelashwa kokushisa.
Izithako ezidingekayo:
- Isigaba Esingejwayelekile Sokolweni - 150 g
- kefir - 200 ml
- iqanda - ucezu olu-1
- ushukela granulated - 1 tbsp
- I-Butter - 40 g
- usawoti - 1/3 tsp
Imfundo yesinyathelo-by-step
- I-egg ukushaya ngemfoloko, bese uhlanganisa ne-kefir ekamelweni lokushisa nebhotela, ehlakazwa emanzini okugeza.
- Phakamisa ufulawa, hlanganisa noshukela nosawoti, engeza emkhatsini weqanda bese uxubane kahle kakhulu ukuze kungabikho izimpumputhe noma amaqabunga asele enhlama.
- Ukufudumala nge-pan fry ngesilinganiso esincane sama-pancake amafutha nama-gazinga amaminithi angu-1 ohlangothini ngalunye.
- Ukulungele ukudlala i-dessert ngobusi obumnandi obunamanzi bese uyishisa.
Ungabhaka kanjani ama-pancake ashubile, anezinambuzane nemvubelo namanzi
Imvubelo ivumela ngisho nokuhlolwa okulula kakhulu ukuphakama futhi kube mnandi futhi kube mnene. Into esemqoka akufanele ukusheshisa ukusebenzisa i-gum, kodwa ukuyiyeka futhi "ithole amandla." Khona-ke ama-pancake azobe esithambile, ngeke aphule ngesikhathi sokulungiselela futhi azogcina isakhiwo esibonakalayo, esine-airy ngisho nangesimo esibandayo.
Izithako ezidingekayo:
- ufulawa - 600 g
- amaqanda - izingcezu ezimbili
- ubisi - 1/2 l
- amanzi abilisiwe 1/2 l + 1 st
- imvubelo eyomile - 50 g
- ushukela -2 tbsp
- amafutha yemifino - 2 tbsp
- usawoti - 1/2 tsp
Imfundo yesinyathelo-by-step
- Esikhathini sengilazi yamanzi afudumele, qeda imvubelo ne-1 isipuni ushukela, bese ushiya i-spoon endaweni efudumele, uze uqale ukuqhuma.
- Ingxenye yesibili yegubhu ushukela ngamaqanda, uthele amanzi abilisiwe, ubisi, weza nge-opaque kanye ne-smoking whisk.
- Ezingxenyeni ezincane, engeza ufulawa oluhlanjululwe emanzini amaningi, hlanganisa inhlama kahle bese ushiya ihora elilodwa etafuleni ekhishini.
- Frying pan ekushiseni okuphakeme, gcoba nge-amaqabunga amafutha namabhakede ohlangothini ngalunye ngamaminithi angu-1.5.
- Khonza ushisayo ukhilimu omuncu, isiraphu noma ubisi oluncibilikile.
Indlela yokwenza ama-pancake amnandi ngobisi, iresiphi ngesithombe
Amapancake ngesisekelo sobisi ayitholakali njenge-kefir, kodwa angakwazi ukuncintisana nabo ngokuzithoba nangenduduzo. Esikhundleni semvubelo, i-classic i-pastry baking powder isetshenzisiwe, ihluma inhlama ekuhambeni okufunayo.
Izithako ezidingekayo:
- amaqanda - izingcezu ezimbili
- ubisi 2.5% - 350 ml
- ushukela - 2 tbsp
- ufulawa wekhwalithi ephakeme - 350 g
- usawoti - 1/3 tsp
- i-baking powder - 2.5 tsp
- Ibhotela - 60 g
Imfundo yesinyathelo-by-step
- Amaqanda kufanele agxilwe ushukela futhi ahlanganiswe nobisi ekamelweni lokushisa.
- Ufulawa, usawoti kanye nokupheka okuyi-powder, funda ngesihlungo sekhishi bese ufaka ubisi lobisi lweqanda. Gcoba nge-spoon enesisindo nesipulasitiki, inhlama enzima.
- Hlanganisa amafutha emanzini okugeza, engeza ama-pancake bese uwaxuba ngokucophelela. Shiya ukuma imizuzu engu-10-15.
- Ukushisa epanini kufudumele kancane, ngokugcoba ngamafutha nge-sunflower kanye nesipuni esikhulu ukubeka phakathi kwenxenye yenhlama. Ukushayela abicacile kusakazeka ngokucophelela phezulu, ukuzama ukuqinisekisa ukuthi isendlalelo sokuhlola asilona mncane kune-3 mm.
- Fry ohlangothini olulodwa kusuka emaminithini angu-1.5 ukuya kwangu-2, uphendule nge-spatula yamapulangwe bese ubhake ngomunye umzuzu.
- Beka isidlo sokukhonza bese ukhonza ngezinsikazi zakho ozithandayo noma ama-syrups.
Ukufunda ukubhaka ama-pancake amnandi afana neMelika
Ama-pancake angempela e-American, enomsoco, egcwele futhi elula kakhulu angalungiswa ngokuvumelana nale recipe. Ngenxa ukhilimu omuncu kanye ne-soda efakwe ekubunjweni, inhlama iphenduka kahle futhi ifana nebhasikidi ephezulu eyenziwe ekhaya.
Izithako ezidingekayo:
- amaqanda - izingcezu ezintathu
- ufulawa - 350 g
- ukhilimu 10% - ½ ilitha
- i-soda - 0.5 tsp
- ushukela granulated - 6 tbsp
- I-Butter - 50 g
- i-vanilla sachet
- usawoti - 1/3 tsp
- isinamoni - ½ tsp
Imfundo yesinyathelo-by-step
- Kufulawa, kabili kuhlungwa ngesihluthu sekhishini, uthele ukhilimu wokushisa kwamakamelo ngesikhumba esincane.
- Basha kanye nosawoti endaweni elula, i-airy foam.
- Hlanza izikhupha nge-ushukela, i-vanillin, isinamoni ne-soda, bese ufaka emgqeni wefulawa.
- Ngomusa ubashaya abamhlophe abe inhlama ngobumnene futhi kancane.
- Emanzini okugezela, qeda ibhotela, upholisise kancane futhi unamathisele kuzo zonke izithako.
- Ukufudumeza kahle ipanini lokupaka bese ubeka ingxenye yenhlama phakathi. Ungafaki ngaphezu kwendawo. Faka i-pancake ngaphansi kwesihenqo ngakolunye uhlangothi nangakolunye uhlangothi ekushiseni okuphakathi kuze kuphekwe.
- Khonza etafuleni ngesimo esishisayo nge ukhilimu omuncu owenziwe ngokwabo, uju omanzi, izithelo zezitshalo noma ushokoledi ushukela.
Indlela yokupheka ama-pancake amnandi nge-semolina emanzini, imfundo yevidiyo
Ama-pancake ajwayelekile angatholakala emvubelo nase-semolina. Ukunambitheka kwabo okucebile nokumnandi kanye nephunga elimnandi liyakhunjulwa isikhathi eside futhi kubangele imizwa eminingi emihle, ngisho nalabo abacabanga ukuthi lezi phakamake akufanele zibe namafutha namafutha, kodwa ezincane futhi eziguquguqukayo.