Imayonnaise ngaphandle kwamaqanda iMayonnaise - i-sauce emangalisayo, eyinhlanganisela yamaqanda, amafutha e-sunflower, amafutha angenasiphelo, lwesinaphi, izinongo, ijusi kalamula noma uviniga. Kunezitsha lapho le sauce ibuza nje. Yikuphi okunye ukugqoka esingasimthathi esikhundleni sakhe, njalo isikhathi siya "okungalungile" futhi "okungalungile", njengoba singathanda. Yini okufanele uyenze uma ungafuni ukuthenga imayonnaise ngezinyathelo zokugcoba nama-flavour, futhi wenze imayonnaise esebenzayo evela kumaqanda aluhlaza okwethusa? Ungayenza ngokuphelele ngaphandle kwamaqanda. Lona iresiphi engiyiphakamisayo.
Izithako:- Ubisi 100 ml
- Amafutha ahlanzekile e-sunflower 200 ml
- I-Mustard 1 tsp.
- Usawoti 2 g
- Garlic 3 izidakamizwa
- Ijusi le-2 tbsp. l.
- Pepper emhlabathini omnyama 1 pinch
- Isinyathelo 1 Ukulungiselela imayonnaise ngaphandle kwamaqanda, sidinga ubisi, ioli le-sunflower, lwesinaphi, usawoti, ugarlic, ujusi kalamula, pepper.
- Isinyathelo 2 Thela ubisi lokushisa ekamelweni kanye namafutha we-sunflower ku-blender bowl.
- Isinyathelo 3 Beka i-blender esitsheni bese uyishaya ingxube. Kuzoqhwaza ngemizuzwana embalwa.
- Isinyathelo 4 Umphumela ngemva kwemizuzwana emihlanu.
- Isinyathelo 5 Yengeza ingxube yasawoti, i-pepper, ijusi lemonti, isinaphi, i-garlic eqoshiwe. Beat for a few seconds seconds. Uma ufisa, ungangeza ezinye izinongo kanye namakhambi.