- Ama-apula - ama-Gramu angu-200
- Ama-Walnuts - ama-Gramu angu-100 (ama-gramu angu-50 okugcwalisa kanye nama-gramu angu-50 wokuhlobisa)
- Ushukela nesinamoni uDkt .Oetker - ama-Gramu angu-40
- I-egg emhlophe - ucezu olu-1
- Amahlumela - ama-Gramu angu-50
- I-Sugar - i-Gramu ayi-100 (ama-gramu angu-50 wokugcwalisa kanye nama-gramu angu-50 ngenhlama)
- Ufulawa wolowa - ama-Gramu ayi-375
- Imvubelo eyomile uDktOetker - ama-Gramu angu-7
- I-Vanilla Sugar uDktOetker - ama-Gramu ayi-8
- I-Sol - I-Pin Pin
- Ubisi - 200 Milliliters (1 isipuni for glaze)
- Amafutha Asheshayo - ama-Gramu angu-50
- I-powder ye-Sugar ene-vanilla ukunambitheka uDkt .Oetker - ama-Gramu angu-100
- Ijusi le-lemon - izinto ezingu-2. izinkezo (noma i-glaze nenambitheka lemon uDkt Oetker)
Ukulungiselela: Vumbela ihhavini. Vala ishidi lokubhaka ngephepha lokubhaka. Ukugcwalisa: hlaziya ama-apula, uhlukanise zibe izingxenye ezine, ususe amathambo, uthathe izicucu ezincane bese ufakwa ekomelweni. Engeza ama-walnuts, ushukela nesinamoni, amaqanda amhlophe, omisiwe noshukela, uhlanganise kahle. Imvubelo inhlama: faka ufulawa ube indebe uphinde uhlanganise kahle nemvubelo. Engeza ezinye izithako ngenhlama yemvubelo bese uxuba nomxube wamaminithi angu-2-3 ngesivinini esincane, bese uhamba ngesivinini esiphezulu imizuzu engu-5 kuze kutholakale inhlama ebushelelezi ebushelelezi. Isembozo senhlama bese ushiya endaweni efudumele kuze kufike ngokuphawulekayo. Beka inhlama endaweni ephazamisayo, uyibeke emgqeni (40 x 30 cm) bese uthathe izikwele ezingu-12 (10 x 10 cm). Hlela isikhupha seqanda ngobisi. Beka ukugcwaliswa kwezigaba ze-isipuni esingu-1 ngesigamu ngasinye sikwele. Emaphethelweni esigcawu ngasinye ugcotshwe kancane ngosuselwa ubisi kanye ne-yolk, enye ingxenye yesigxobo sehlama ukuze kutholakale unxantathu. Kuhle ukucindezela emaphethelweni. Gcwalisa ama-envelope aphethwe yizinsalela zenhlanganisela ye-yolk nobisi, ufafaze ama-walnuts emhlabathini bese ufaka iphepha lokubhaka. Beka i-tray yokubhaka engxenyeni engezansi kwehhavini, uphefumulelwe ku-200 ° C cishe imizuzu engu-15. Dlulisa izimvilophu ephepheni lokubhaka kwi-grill ekhishini. Glaze: funa ushukela oluyimpuphu, uxoke ngamanzi kalamula noma ubisi kuze kube yilapho kutholakala i-glaze ebanzi noma iphekwe ngokwendlela iresiphi ephakheji Glaze nge-flavor lemon. Oetker. Vala isikhumba esishisayo ngokushesha nge-glaze bese uyibeka ukuze uphole.
Izinkonzo: 12