- ushukela - izinkomishi ezintathu
- amanzi - 3/4 i-Glass
- ama-almonds - 1 1/2 izinkomishi
- amafutha ku-sprinkler - 1 Ukunambitha
I-Grillage (i-French grillage) - Ukudla okuvela eFrance kusuka kumantongomane othosiwe noshukela. I-Grillage iyinhlangano iresiphi enhle kakhulu ye-dessert eyenziwe ngokwenza iholidi kanye nosuku ngalunye. I-assortment ye-grill iyahlukahluka, kodwa kunezinhlobo ezimbili eziyinhloko - i-grilling enzima futhi elula. I-grilling enobuthi iyinhlanganisela yamantongomane achotshoziwe ngesithelo sesithelo, futhi ukukhwabanisa kanzima kuyinhlanganisela yeshukela elicibilikile kanye namantongomane aqoshiwe. I-grillage iyindlela engcono kakhulu emaswidi, e-toffee nakwezinye izitsha zokugcoba, futhi ngokulungiselela kwayo, kudingeka okungenani izithako. Gcina i-grill emkhatsini wezingxenye zephepha le-wax. Ingasetshenziswa yedwa, nge-ayisikhilimu noma isaswichthi amapuleti amabili ephalasitiki likaparafini. Qaphela lapho uthela ushukela oshisayo ebhokisini lokubhaka, ukuze ungashisi. Umbala we-sugar mix (hhayi ukushisa) uyisikhombisa esihle sokulungela. Ubumnyama umbala, kuzoba kubi nakakhulu. Zama ukususa i-grill emlilweni uma i-golden-honey enemibala. Uma i-pan imnyama kakhulu ukuze ihlulele umbala we-caramel, ngobumnene thatha inani elincane lenhlanganisela nge-spoon bese uyibeka ephepheni elimhlophe - izinga le-caramelization lizobonakala. Ukulungiselela: Sika kanye nama-alimondi gazinga. Hlanganisa ushukela namanzi epanini elingaphakathi. Qaphela ukuthi ungafaki izinhlangothi zepani. Pheka phezu kokushisa okuphakeme, ugqugquzela, kuze kube yilapho ushukela uhlakazeka. Ukusebenzisa ibhulashi le-confectionery elihlanzekile, elimanzi emanzini, ukuxubha okusanhlamvu okusuka emaphethelweni e-pan. Lungisa ingxube yokushukela ekushiseni okuphezulu kuze kufike ukukhanya kwegolide, cishe imizuzu engu-10-15. Ungashiyi epanini elingalindelwe. Susa isikebhe esivela ekushiseni bese uhlangana ngokucophelela nge-almonds eqoshiwe. Masinyane uthele ingxube ibe isikhunta noma ebhokisini lokubhaka, efafazwe ngamafutha. Vumela ukupholisa ngokugcwele uphinde ube izicucu. Gcina i-grill esitsheni esingenalutho singakapheli izinsuku ezingu-5.
Izinkonzo: 4