I-sauce emnene Ngikisela ukulungiselela i-sauce engavamile kusuka ku-avokado. Ukunambitheka kwakhe kwangikhumbuza isaladi lekhukhamba, anyanisi oluhlaza kanye namaqanda ngesikhilimu omuncu. Ngakho-ke ngamnika amaqanda abilisiwe. I-sauce enhle kakhulu kusuka ku-avocado kuya ku-toast isinkwa. Ama-avovoc adingeka ukuthatha ukuthambisa okuthambile, okunomusa. Isisindo somzimba we-pulp ngathola i-130 g. U-ayisikhilimu omuncu angathatha isigamu esigcwele ngemayonnaise. Imifino emisha, uma ikhona, ngeke ibe yinto engafaneleki. I-garlic kumele isuse igciwane langaphakathi, uma likhona.
Izithako:- I-avocado 1 pc.
- Ukhilimu omuncu 60 g
- I-anyanisi eluhlaza 30 g
- Ijusi le-1 tbsp. l.
- Ulwandle losawoti 1 g
- Pepper emhlabathini omnyama 1 pinch
- I-Garlic 1 i-clove
- Isinyathelo 1 Lungisa i-avocado, ukhilimu omuncu, ilamula, u-anyanisi, i-garlic.
- Isinyathelo 2 I-avocado i-rinse, uthathe ama-halves amabili. Susa itshe. Donsa inyama nge-spoon bese uyifaka ku-blender bowl.
- Isinyathelo 3 Engeza ukhilimu omuncu, u-anyanisi oqoshiwe ocolile, usawoti omncane, upelepele omnyama, ugarlic.
- Isinyathelo 4 Finyisa ijusi lemon. Engeza i-tbsp engu-1. l. ijusi ku-blender.
- Isinyathelo 5 Hamba ukudla okulungiselelwe emzimbeni omkhulu. Zama. Uma ufuna ukwengeza usawoti, i-pepper noma ijusi kalamula ukuze unambitha.
- Isinyathelo 6 Khonza ngokushesha emva kokulungiselela.