- I-Buckwheat - izindebe ezimbili (ingilazi eminingi)
- Amanzi - 4 izinkomishi
- Inkukhu yesibindi - amagremu ama-500 (noma enye isibindi)
- Bow - - Izingcezu
- I-Carrot - ucezu olu-1
- Usawoti - - Ukunambitha
Isibindi ngumkhiqizo obuthakathaka obudinga ukwelashwa okushisayo ngokucophelela. Ukulungiselela isikhathi eside isibindi asihlupheki, ukuma nge-raber. Ukwehla kwesibindi ngesibindi ku-multivarquet kulungiselelwe nje, into esemqoka ukupheka isibindi ngokufanele. Akufanele ukuphuza ngokweqile ngaphambi kokuba uqale ukudlala nge-buckwheat. Ngokuqondile kule multivarka ungafaka ibhotela elincane noma ukhilimu omuncu. Ngakho-ke, ngiletha iresiphi yesinyathelo ngesinyathelo: 1. Sika u-anyanisi, izaqathe zibhobhethele emgodleni ophakathi, inkukhu yesibindi isuke ibe yizicucu ezincane. Ngendlela, ungathatha enye yenkomo yesilwane noma ingulube. 2. Sithumela u-anyanisi, izaqathe nesibindi epanini le-multivark, okuyi-preliminary ethela kuyo izinkezo ezimbili zamafutha omquba. I-Tushim kumodi ye- "Baking" imizuzu engu-10-15. 3. Emva kwalokho, faka izibuko ezimbili zokuhlanza okunye okuhlanziwe ngaphakathi kwe-multivark bese ugcwalisa ngezingilazi ezine zamanzi ashisayo. Solim bese wengeza izinongo zakho ozithandayo. Udinga ukupheka kwimodi ethi "Buckwheat" imizuzu engu-30. 4. Khonza u-buckwheat, udoti ngesibindi olandelwa ukhilimu omuncu noma umsila omhlophe. Bon appetit!
Izinkonzo: 2-3