I-Cottage Cheese yasekhaya Kunezinketho eziningi zokupheka ushizi owenziwe ngamakhekhe. Ngizokwethula enye yokupheka okuthandayo. Indlela ilula, kodwa imininingwane iyatholakala! Sebenzisa ubisi bemvelo. Kusukela ekuvuselelweni noma ebusini obunomphelo omude, ungaphinde ulungise i-cottage ushizi, kodwa ukunambitheka kwawo nokuhambisana kuyoba ngaphansi kwe-cottage shizi kusuka ebisi elungile. Kusukela ku-cottage ushizi kungenzeka ukwazi ukulungiselela ama-dessert okumnandi, ama-creams amaqebelengwane, ama-casseroles, ama-muffins namanye ama-pastries noma ama-cheeses.
Izithako:- I-Kefir 500 ml
- Ubisi 500 ml
- Isinyathelo 1 Ukwenza i-cottage ushizi ekhaya uzodinga ubisi ne yogurt noma yikuphi okuqukethwe kwamafutha.
- Isinyathelo 2 Sishisa ubisi epanini emgqeni, ususe ekushiseni bese uthele ku-kefir.
- Isinyathelo sesi-3 Shiya ubisi oluboshiwe ukuze uphole okungenani amahora amabili, noma kungaba isikhathi eside, ngisho nobusuku bonke.
- Isinyathelo 4 Bese ukhulula isisindo nge-sieve ngamaseli amancane noma nge-gauze.
- Isinyathelo 5 Ubukhulu buzohlukaniswa zibe amasondo kanye ne-cottage shizi. Hlanganisa i-curd futhi amasondo engeziwe azosuswa engakapheli isigamu sehora, futhi imali encane encane izokwenza i-cottage shiese tastier kanye ne-juicier. I-Serum ingasetshenziselwa ukupheka (ama-pancake, ama-pancake, amaqebelengwane, isinkwa, se-pastry, njll).
- Isinyathelo 6 I-cottage cheese esilungisiwe ingagcinwa esiqandisini izinsuku ezinhlanu.