Ukulungiselela i-egg flan ku-oven microwave Flan - i-dessert ejwayelekile evela eSpain, eyaziwa kakhulu ematafuleni aseCreole eCuba kusukela kolononi futhi iyaqhubeka inqoba izisu ezindaweni ezingezansi zomhlaba. Le dessert ilungiswa ngesisekelo sobisi, ushukela, amaqanda amasha enkukhu, ukuthululela i-caramel phansi. Lesi isethi eyisisekelo sezithako ezingahle ziguquke ngokuthanda, uthi, ukwengeza ikhofi, i-vanilla, i-cocoa powder, sizobe sithole ikhofi, i-vanilla, i-chocolate flan. Futhi, i-flan ingapheka esikhunjeni sobisi olunomsoco. Lungisa i-flan ekugezeni kwamanzi kuhhavini, kodwa namhlanje sizopheka konke lula futhi sisheshe sisebenzise i-microwave! Ukunambitheka kwe-egg flan kufana ne-omelet elimnandi ne-caramel sauce.
Izithako:- Ubisi 400 ml
- Amaqanda inkukhu 4 ama-pcs.
- I-Sugar 9 tbsp. l.
- Amanzi abilisiwe 2.5 tbsp. l.
- Isinyathelo 1 Ukupheka amaqanda ama-egg in the microwave sidinga ushukela, amaqanda inkukhu, ubisi, amanzi amancane, ingxenye ye-ceramic suppleform.
- Isinyathelo 2 Ngaphansi kwefrimu amafomu we-souffle ahlukaniswe nge-ceramic sithela 1 tbsp. l. ushukela.
- Isinyathelo 3 Thela ifomu ngalinye le-0.5 tbsp. l. amanzi. Sifaka i-microwave imizuzu engu-4 ngamandla angu-800 watts, kodwa kudingeka uqiniseke ukuthi ushukela alishisi.
- Isinyathelo 4 Ngesikhathi esifanayo, amaqanda aqhutshwa esitsheni esijulile, engeza ushukela osele.
- Isinyathelo 5 Gwema kalula amaqanda noshukela nge-whisk.
- Isinyathelo 6 Thela ubisi bese uphinde ushaye kancane.
- Isinyathelo sesi-7 Sithatha ifomu kusuka ku-microwave - sinokulungiswa kwe-caramel!
- Isinyathelo 8 Thela ingxube yeqanda nobisi phezu kwe-caramel.
- Isinyathelo 9 Faka i-oven microwave, ubeke amandla ka-600 W bese ulungiselela imizuzu engu-8. Vumela ibhola elilungiselelwe lipholile futhi lithunyelwe esiqandisini okungenani ihora. Ngaphambi kokuba sikhonze ngommese obukhali sidlula phezu kwezindonga zesikhunta bese siphendulela i-dessert ku-caramel ye-saucer.