I-Lilac uphuze I-cocktail enomusa, enomnandi, enomnandi ibheka ukubonga okumangalisayo kumbhisikijolo ovuthiwe omusha - inikeza umbala onjalo wokuthi ukudla okuthandayo kuqhuma! I-cocktail enjalo ingakhonzwa i-dessert - inhlanganisela ye-ayisikhilimu, ubisi namajikijolo kunika umphumela omuhle kakhulu futhi uzobe ugcwalisa ukudla okunomsoco! Ikakhulukazi i-cocktail ifana nezingane zakho!
Izithako:- Ubisi 500 ml
- I-ayisikhilimu yokugcwalisa 100 g
- I-Blackberry 150g
- I-powar powder 1 tbsp. l.
- Isinyathelo 1 Lungisa izithako ezidingekayo: ubisi, amajikijolo, ushukela oluyimpuphu ne-ayisikhilimu ayisikhilimu.
- Isinyathelo 2 Thela ubisi ku-blender bowl, uthele ushukela oluyimpuphu, ubhijijolo bese ufaka i-ayisikhilimu encibilikisiwe (emva kokuyikhulula ekomishi lokugcina).
- Isinyathelo 3 Hlanganisa konke ngejubane elikhulu kuze kube yifane.
- Isinyathelo 4 Ngomusa uthele i-cocktail phezu kwezibuko bese ukhonza ngokushesha.