- Inkukhu ye-inkukhu - 1 kilogram
- amaqanda - izingcezu ezimbili
- ibhulogi - ingcezu engu-1
- isinkwa - 1/3 izingxenye
- usawoti - 1 piece
- umnyama omnyama - ucezu olu-1
- amafutha yemifino - 1 Piece
Inyama encane ye-chops: Hlanza uphinde usike izinhlamvu zezinkukhu zibe izingcezu ezincane. Sifaka isinkwa emanzini abandayo bese siyifinyelela ngokucophelela. Sika anyanisi. Siphakamisa inhlanzi yenkukhu, isinkwa no-anyanisi ngokusebenzisa i-grinder yenyama. Engeza amaqanda ambalwa, usawoti kanye nomnyama omnyama ukunambitha. Hlanganisa zonke izithako. I-Cutlets: Senza izikhwama ezivela inyama elungisiwe. Fry inani elincane lamafutha yemifino epanini lokuthosa. Gcoba epanini lokuthoza nge-lid, upheke imizuzu engu-30 ngokushisa okuphakathi / okuphansi. Siphendula ama-cutlets ukuze afakwe ngokulinganayo.
Izinkonzo: 3