- Ama-shrimps afriziwe - ama-Gramu angu-500 (iphakethe elilodwa)
- Irayisi yokudla okusanhlamvu - 300 Grams
- Iviniga Iviniga - 2 amathisipuni
- Ishukela - 2 amathisipuni
- Ikhukhamba - 1-2 izingcezu
- U-Seaweed Nori - izingcezu ezingu-6
- I-Caviar yenhlanzi endizayo - ama-Gramu angu-50 (i-Tobiko)
- I-Philadelphia ushizi - ama-Gramu angu-100
- I-Sol - I-Pin Pin
- I-Lemon - 0.5 izingcezu
Lungiselela zonke izithako ezidingekayo. Lungisa irayisi. Okokuqala hlambulula kahle ngaphansi kwamanzi, bese uyithumela epanini uphinde uthele ama-350 ml amanzi. Sifaka umlilo oqinile futhi siletha emathumba (ngaphandle kwesembozo). Khona-ke sinciphisa umlilo okungenani, simboze ngesembozo bese upheka elinye imizuzu engu-10-15, ukuze wonke amanzi aphume. Ngemuva kwakho konke, cisha umlilo bese unikeza irayisi kancane ukuma ngaphansi kwesivikelo. Esikhathini esitsheni esisodwa sizobe sikulungiselela ukugqoka irayisi. Ngenxa yalokhu sihlangana: uviniga, ushukela kanye namanzi amancane abilisiwe. Irayisi elishisayo lizogcwalisa futhi lihambe lizopholisa. Khona-ke silungiselela izinhlanzi. Okokuqala, sizowageza ngokugcwele ngaphansi kwamanzi asebenzayo. Epanini uthele amanzi bese ubeka umlilo oqinile, engeza usawoti kanye nejusi yengxenye yelamula. Amanzi kufanele abe nosawoti kahle. Siletha amanzi emathunjini bese sengeza ama-prawns bese sipheka imizuzu engama-5-7. Ngalesi sikhathi, ikhukhamba ihlutshiwe futhi inqunywe izinti ezincane nezinde. Sinquma ama-prawns alungisiwe futhi siwahlanza. Okulandelayo, siqala ukulungiselela imiqulu ngokwabo. Ukuze wenze lokhu, amashidi ama-Nori asakaze ngokulinganayo irayisi, eshiya isikhala esincane phezulu. Okulandelayo, njengalesi sithombeni, beka umdwebo we-caviar, ubeke ikhukhamba, u-shrimp, engeza ushizi (kulula kakhulu ukusebenzisa isikhwama sekhanda). Shiya leli shidi ngokucophelela encwadini. Ekuhlanganiseni, ungabamba umunwe oswakanyiswe ngamanzi (ngakho kungcono ukunamathela ndawonye). Suture phansi ushiye umqulu cishe imizuzu engama-5. Roll uthathe izingxenye eziyisithupha ezilinganayo. Phinda inqubo izikhathi ezingu-6 bese uyikhonza etafuleni nge-ginger eqoshiwe kanye ne-wasabi. Bon appetit!
Izinkonzo: 4