Isaladi nama-mushroom

Ama-champignon ahlanza, omisiwe nge-napkin yephepha. Sika amakhowe ube ngamacwecwe amancane. Bheka Izithako:

• I-Champignons - ama-Gramu angu-100
• I-thyme entsha - ama Gramu angu-20
• Amantongomane kaPine - ama-Gramu angu-50
• Uju - 1 ithisipuni
• Amafutha omnqumo - izinto ezingu-3. izinkezo
• Uviniga wewayini - 1 st. i-spoonful
• Usawoti - 1/2 isipuni

Imiyalo

Ama-champignon ahlanza, omisiwe nge-napkin yephepha. Sika amakhowe ube ngamacwecwe amancane. Hlanganisa uju, amafutha omnqumo, uviniga nosawoti. Amantongomane e-Pine epanini elomile lokupaka ngomzuzu. Esikhathini sesidlo sesaladi ubeke kahle iziqephu zama-mushroom, ufafaze amantongomane ephayini. Okuphezulu nge-honey dressing. Kuhlala nje ukufafaza isaladi ngamaqabunga ama-thyme amasha. Kwenziwe! ;)

Izinkonzo: 2