- I-Strawberry - ama-Gramu angu-700
- Amanzi - 1.5 amalitha
- Sugar - 0.5 izinkomishi
- Isitashi - Amathisipuni ayisithupha
Uma kwenzeke ukuthi ama-strawberries azovuthwa maduzane, futhi usuqhwale kusukela ngonyaka odlule, noma ufuna nje ukwazi ukwenza i-jelly eyenziwe ngokwenziwe, ngenkathi isitshalo se-strawberries sesivele siphelile, le recipe elula yokwenza i-kissel eyokusiza ngempela. Izithako lapha zithathwa elula, ngakho uthole i-dessert ewusizo kakhulu, ezojabulisa umndeni wonke. Ngendlela, mayelana nezithako - akudingekile ukusebenzisa ama-strawberries, ungalungisa i-jelly eyenziwe ngendlela efanayo nakwezinye amajikijolo onawo (ngaphandle kokuthi inani leshukela kufanele lishintshwe kuye ngokuthi i-sweet berries isetshenziswa kanjani). Ngakho-ke, silungiselela lokhu: 1. Okokuqala sonke siyakunciphisa isobhoji (nakuba unamajikijolo amasha, khona-ke ungawahlanza kahle bese ususa izinsalela zeziqu). 2. Ngisiqede kakade amajikijolo angama-halves, abukeka emuhle kakhulu i-jelly :) Kodwa uma unamajikijolo amahle, ungamane uyingxenye yazo, bese ushiya ezinye ezincane. 3. Amajikijolo alungisiwe afakwa epanini, egcwele ushukela nesitashi, futhi axutshwe kahle. Ake sibeke eceleni i-strawberry i juice encane. 4. Okwamanje, ukuthola iresiphi yethu yase-classic casserole ekwakhekeni elingaphandle, sabeka amanzi ukuze abilise. Uma nje ubilisa, uthele ku-strawberry gruel yethu, futhi uqhubeke upheka emlilweni omncane, uvuselele ngezikhathi ezithile. 5. Njengoba kuziwa emathunjini, usuvele usususe emlilweni, uthele ngezingilazi ezinhle noma amacwecwe. Sihlobisa nge-mint noma singagcini ama-berries angama-half a sitrobheli, noma ngokujwayelekile kunomphefumulo oyothandayo. Le iresiphi yokupheka i-jelly eyenziwe ngokwenzayo Ngiyathanda ukuthi i-jelly elinjalo liyisiphuzo elimnandi futhi elimnandi emafomu womabili afudumele futhi afudumele, ngakho-ke ukupheka ngempela, enye yezinketho ngeke neze ushiye okungenandaba :)
Izinkonzo: 4-5