- Macaroni - ama-Gramu angu-600
- I-Tuna - ama-Gramu angu-200 (fresh)
- Anyanisi - ama-Gramu angu-120
- Amafutha omnqumo - ucezu olulodwa (ukunambitha)
- I-Capers - ama-Gramu ayi-16
- Utamatisi omusha - ama-Gramu angu-100
- I-fennel yasendle - ama-Gramu angu-30
- Iwayini elimhlophe - ucezu olulodwa (ukunambitha)
- Usawoti, pepper - ucezu olulodwa (ukunambitha)
Fry anyanisi kanye ne-tuna. Ukuvuselela njalo, sengeza ama-capers. Engeza iwayini bese uvumele ukuba liguquke. Isizini ngosawoti kanye nopelepele. Okwamanje, siqala ukupheka pasta emanzini anosawoti. Uma kunesidingo, engeza umhluzi wezinhlanzi. Yengeza utamatisi omusha kanye nengxenye ye-fennel yasendle. Yoma i-pasta bese uyengeza. Pheka kancane bese ufaka i-fennel esele. Ungafaka futhi i-bottargo egayiwe. Ngemuva kokulungiselela, zihlobisa ngamagatsha we-dill enhle futhi ungakhonza etafuleni.
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