Ukuqinisekisa ukuthi ikhishi ayilangazi ukupheka, ngokuvamile abesifazane bayakha imvelo epholile futhi ekhululekile, lokhu kungase kusebenze efonini yekhishini noma ngezixazululo zokuqala. Akukwenzeka njalo ukwakha ikhishi ngobuchwepheshe bamuva futhi ngisho nokuthenga ifenisha, kodwa lokhu akusilo, izandla ezihlakaniphile nesifiso sokulungisa konke.
Ukukhanya kwekhishi
Ikhishi, njenganoma yiliphi igumbi, lidinga ukukhanyisa okulungile nokuqala, okuzosebenza ngempumelelo, ukufihla ukwehluleka nokugqamisa uhlangothi olukhanyayo. Isixazululo samanje samanje yizikhungo ezinamathanga wokugcoba, zisekelwe ubude obufunayo bese zakha ukukhanya okuhlukile. Izibani ezincane nezonothile zingafakwa phezu kwetafula, ngokwehlukana ngenhla kwesitsha sokugeza kanye nakwezinye izindawo eduze kwefasitela noma kwesefa lesikona. Uma zingadingeki, zingasuswa kuphahleni noma, ngokuphambene, zinciphise endaweni ethile.
Ingilazi ehlobisa
Ingilazi ekhishini ibukeka ingokwemvelo nenhle, ingilazi ephumuzayo evumela ukuthi wena ukupheka kuyo noma into oyilondoloze. Namuhla, ukukhethwa okucebile kakhulu kwamatafula ekhanda, okubunjwa obuhlukahlukene, ubukhulu, obukodwa futhi obuphindwe kabili, ngokuqoshwa kanye namaphethini. Kukhona izibuko ezimbili ezikhethekile, phakathi kwazo okukhona ukuhlobisa, izimbali, njll. Futhi kwakukhona izitsha eziningana ezihlukahlukene, izingilazi zezingilazi ezinobumba obungavamile, nezinye izinhlobo zezinto zokuhlobisa.
Iphaneli evela ebhodini
Le phaneli isendaweni yokudlela. Iphuzu liwukuthi lezi zingqimba zigqokonyiswa, ngayinye ngokwehlukana, zakha ikhishi ngenduduzo engenakwenzeka kanye nokuthandana.
I-Mirror decoration
Uma ikhishi lakho lingenkulu kakhulu, khona-ke ungalikhulisa ngokubonakalayo, ukhethe isigaba samahhala sodonga bese ufaka i-mirror unit lapho. Kodwa kufanele unakekele amandla nobuqotho beklasi, sebenzisa izibuko ezikhethekile. Futhi kufanelekile ukukhumbula ukuthi noma yikuphi ingilazi ekhishini ngokushesha iba yi-turbid futhi ingcolile, ngakho kufanele uyiqaphele ngaso sonke isikhathi.
Umklamo wendlela
Ngaphansi kokuklama kwamafasitela kusho amakhethini, uma ungabandakanyi ama-shutters abasebenzayo, abandayo, bese uma ezintweni. Kufanele uqaphele i-cuisine ekhishini, futhi-ke, sebenzisa ithoni epholile futhi efudumele, impahla kanye nokuma kokunambitheka kwakho, ubuhle nezwi kubalulekile lapha.
Amachashazi
Esikhathini esithile esidlule itafula ngaphandle kwendwangu yetafula yayingafanelekile, ngakho-ke ngandlela-thile imfashini yashintsha ngokufishane futhi ubuso betafula beqala ukwenza kanjalo, ukuze ungasebenzisi izibhebhe zokubhekwa. Kodwa nokho indwangu yetafula yenza ikhishi libe elikhethekile, elimnandi, elinomndeni. Qinisekisa ukuthi uyakwazisa itafula ngendwangu yetafula enhle, futhi uzoqonda lo mkhulu omkhulu.
Umhlobiso ngamaphilangwe
Amapayipi ekhishini asebenza kahle futhi ahlelekile. Ukuze ubuhle kungenzeka ukusebenzisa ama-silk ezifakwe ezinombala, ukuze zisetshenziswe kukhona izinqwaba ezinamapayipi ezisebenzayo nezikhululekile. Ngaphezu kwalokho, etafuleni lokudla kwakudingeka kakhulu ephepheni nasendwangu.
Iikhijithali zemikhakha yezinto ezikhethekile kanye nezinye izinto
Kunezimbiza eziningi ezinjalo, noma yiziphi izinhlobo nezinto zokwakha. Kungcono ukugcina okusanhlamvu, izinongo, ukuzisebenzisa njengamashukela ashukela kanye no-saltcellars, njengama-peppermints. Vumelana, lokhu kusebenza kakhulu futhi kunhle kakhulu kunesikhwama sriss noma i-lita-litre okungenzeka kufulawa. Lezi zimbiza zifakwa emashalofini evulekile ekhishi kanye nasezikhaleni, zihle kakhulu futhi zikhululekile, futhi okubaluleke kakhulu, imikhiqizo igcinwe kahle.
Amapapane, ama-crochets, ama-aprons
Konke lokhu kuyimfanelo ebalulekile yekhishi, hhayi nje i-kakukrashenie, kepha futhi njengezinto eziphathekayo nezidingekile. Yiqiniso, lokhu akusho ukuthi zonke izinto zizohileleka, noma kunjalo, umnotho we-ukrasota uzowengeza kakhulu. Kungaba kuhle uma zonke izinto zakho zangaphakathi zendwangu zifanisa ithoni nombala, njengomunye nomunye, nangaphakathi kwekhishi.
Ungesabi ubuciko
Lokhu kusebenza, okokuqala, ifenisha yekhishi elidala, eliye laphela amashumi eminyaka. Kubuye kwenzeke ukuthi ifenisha ithengwe ngabantu abahlukene, ngezikhathi ezahlukene futhi ayihambisani nganoma iyiphi indlela ngezimbali. Lapha wena ne-vyshdalshanse pohudozhnichat, ungasebenzisa ama-stencil, ama-aerosol ahlukahlukene noma amafutha we-oli, konke kuxhomeke emcabangweni wakho. Ngezinye izikhathi uma ungenangqondo, ukwesaba ukunqotshwa noma ukungabi nambitha, kunengqondo ukubiza umculi wangempela, ungacela abangani okungenani okungenani ithalente kulokhu.
Izithelo nemifino
Izingoma ezinjalo zihlobisa futhi zigcizelele stilkuchni. Ungabeka izithelo ezindizeni ezijulile, efasiteleni lihlela imifino esivandeni sakho. Bheka i-garlic enhle noma u-anyanisi, okusho abantu, isi-rustic motif, ezindongeni noma emagumbini, ngokujwayelekile, konke kuncike ekunambeni nasekuthandweni. Ngeke kube yinto engafanelekile ukuba neqoqo lezinsimu ezingenakuzithoba noma ezinye izimbali.
Ukudala okuncane
Uma umndeni unabantwana, kufanelekile ukubandakanya ubuciko bawo. Ungakhetha kusuka emidwebo eyenziwe ngomumo noma ubuze ngqo ekhishini ukuze udwebe izithombe ezimbalwa. Manje uphendu lukapapa, udinga ukwenza imizamo emangalisayo futhi wenze izigxobo zokhuni lezi kartonokili ukuya esitolo bese uthengela. Izithombe ezinjalo, ezenziwe ngezandla zezingane, zizobiza kakhulu kunemihlobiso yonke.
Abanye abakwa-landladies basakhumbula ukuthi ukukhwabanisa ukuphi, kuyamangalisa nje, ungakwazi ukubopha kokubili izindwangu zetafula kanye namaphuphu amancane ngokwakho, futhi nje uboya obuhlotsheni bokuhlobisa.
Uma uhlanganyela ekuhlobiseni, ungakhohlwa ukuthi ikhishi alikwazanga, futhi udinga ukulungisa ukudla kulo. Ngakho-ke, yonke into oyihlobisa ngayo ingaphakathi, kufanele ibe usizo, akufanele iphazamise, iphule ukuphepha, konke kufanele kube khona futhi kungadluli igumbi elincane.