Izaveli zenza impilo ibe lula kakhulu: kulula ukuthenga isonto, silungiselele ukusetshenziswa esikhathini esizayo, ungakhathazeki ngokuphepha kwemikhiqizo futhi ungacabangi ngokususa. Kusukela ezihlotsheni ezihlukahlukene, kuzoba lula ukukhetha uma uzihlela wena-umthamo, amandla, ubuchwepheshe obupholile, ubuchwepheshe noma, ukuthi, ukusebenza. Indlela yokukhetha isiqandisini esifanele futhi yimuphi umkhiqizo - konke lokhu kulesi sihloko.
Okungcono kuncono
Iziqandisini zanamuhla zenzelwe noma yikuphi umthwalo: kukhona ama-mini-amodeli, ama-"ipenseli amabhokisi" kanye nezindawo eziningi "zamabhodlela". Phakathi kweziqandisini ezingenazivakashi zendlu noma i-cottage enefriji futhi ngaphandle kwayo kunamodeli angabizi kahle (NORD, Daewoo). Ukubheka ubuholi kusekelwa amamodeli amabili amamitha ama-combi ama-combi ephansi efrijini (Inetha, i-ARDO, i-Indesit). Ngesikhathi esifanayo, kukhona abalandeli abaningi emafrijini amaningi ahlukene, abangenakulondolozwa isikhathi eside sokugcina izinto ezintsha kanye nemikhiqizo efriziwe. Ukuqapha okukhethekile kufanele kuhokhwe kumaqhawe okuphambanisa - Amayunithi angama-Side-by-Side, ivolumu ewusizo okungenani elilingana nomthamo wamafriji amabili ama-classic (Smeg, Miele).
Izixazululo ezintsha
Esikhathini esiqandisini esihle imikhiqizo yakho ngeke nje ichithe isikhathi eside, kodwa izogcina futhi izakhiwo eziwusizo nokubukeka okukhangayo. Impela ukusabalalisa ukugeleza kwemoya ukupholisa kahle nokugcina umswakama odingekayo kuvumela ukujikeleza kwe-air flow Multi-Flow Multi Flow. Ukwandisa impilo yemikhiqizo etshabalalayo kanye nemifino yezithelo ezintsha kusizwa "izindawo ezintsha" eziqandisini zanamuhla. Kulezi zindawo "zero", izinhlinzeko zigcinwa ekushiseni okungaba ngu-0 ° C, ikakhulukazi kusuka -1 ° C kuya ku-3 ° C. Ambalwa amayunithi akwazi ukugcina amavithamini emikhiqizweni: kuneziqandisini ezinegumbi elikhethekile lokugcoba kanye nekhasethi "ukuphalaza" i-antioxidant engaphakathi kwayo; kuyilapho abanye basebenzisa ukukhanyisa kwe-LED ukulondoloza i-vitamin C emifino nezithelo. Ngaphezu kwalokhu, ukuhlunga okukhishwayo kuvame ukusetshenziselwa ukuvikela imikhiqizo evela kuma-bacteria nasezintweni zangaphandle, ubuchwepheshe bokubheka ukuhlanzwa umoya kanye ne-ionization, kanye nokugqoka kwangaphakathi kwe-antibacterial okusekelwe ezingeni zesiliva.
Kulula kakhulu
Uma uthenga amalungiselelo eviki - kuvamile, khona-ke isiqandisini sakho asikwazi ukwenza ngaphandle kwemisebenzi enjengokuthi "ukuphefumula okuphezulu" kwesiqandisisi "nokuphefumula okukhulu" - ngefriji. Amagama ahlukile, kodwa lo mbono ungowodwa: ngokupholisa ukupholisa / ukukhanda ngokushesha, imikhiqizo ayinaso isikhathi sokulahlekelwa yindlala. Musa ukuchitha isikhathi defrosting ivumela thawing othomathikhi: system drip, futhi akukho No Frost - fan ekhethekile evimbela ukwakheka frost neqhwa. Akuyona indima encane edlalwa umnotho: okuthandayo kumele kunikezwe eziqandisini ezineklasi lokusetshenziswa kwamandla A, A + nangaphezulu - okuqukethwe kwabo kuzoba kubi. Imodi "yeholide" nayo isebenza ekulondolozeni amandla: okushiya, ungakwazi ukuvala ngokuphelele isitolo esibandayo, ushiye ihrivri ivuliwe.
Phakathi kwezinye izici ezibalulekile zemikhiqizo emisha yilokhu okulandelayo:
1) ukuthinta iphaneli yokulawula ikhiphedi kanye nokubonisa kwedijithali, okubonisa imingcele yamanje yedivayisi;
2) i-compressors amabili kwezinye izinhlobo, ukuze ukulawula okushisa okuzimele emakamelo kunokwenzeka;
3) ukubonakaliswa okuzwakalayo / okukhanyayo kokuhluleka kwamandla, umnyango ongenqatshelwe kanye nezinye izinkinga;
4) ukuhlela mahhala isikhala sangaphakathi ngamashalofridi aguquguqukayo, iziqukathi ze-plug-in namakamelo akhethekile wokugcina amabhodlela namathini, i-pizza, imithi, izimonyo, njll;
5) ukusebenza okuthulile - izinga lomsindo lama-best aggregates alidluli u-38 dB;
6) Umklamo wesitayela: indawo yokumhlophe igqoke iziqandisini ezibomvu, ezimnyama nezimibalabala, kuhlanganise nezicabha zezibuko, zonke izinhlobo zezinhlobonhlobo ezivela ensimbi engenalutho, izixhobo ezinamabala aqoshiwe futhi zikulungele ukulungiswa.