Ubisi lwezimonyo zanamuhla buyaphinda le fomu yemvelo ngendlela yayo futhi ingxube yamafutha namanzi. Futhi ukuze uphuze amafutha ngamafutha ngempumelelo emulsion esisodwa, i-cosmetologists isebenzisa ama-emxule akhethekile. Ngakho ubisi lwezimonyo zizalwa.
Ngaso sonke isikhathi. Ukubaluleka kokubilisa ubisi kuningi ukuthi uCleopatra enhle angasitshela, kodwa lokho okujabulisayo esikhathini sethu esinamandla akukwazi ukukhokhelwa nsuku zonke, kodwa ubisi lwezithokozi kulula ukuba khona - nasekhaya, kokubili emgwaqweni naseholidini. Umsebenzi walo oyinhloko ukusiza isikhumba ngendlela elula kakhulu yokuhlanzwa ekuseni nangobusuku ngaphambi kokusebenzisa lokhu noma ukunakekelwa. UMlochko udlala indima yomuthi wokuhlanza omanzi othole amafutha, isithukuthezi kanye namangqamuzana esikhumba efile, futhi uhlanza ama-pores. Futhi ukuthi ukuhlanza okunjalo kudlulile kakhulu ngempumelelo, kubalulekile ukukhetha lezi zindlela zokuzithokozisa ngomyalelo owodwa - ngokuhambisana nohlobo lwesikhumba salo.
Indlela evamile. Uma isikhumba sakho sibucayi noma sivame ukoma, ama-cosmetologists bayalwa ukuba bangagcini ngamanzi, kodwa ngokushesha bahambe emisebenzini yokuhlanza ubisi lwezimonyo: sebenzisa i-cleanser nge-cotton swab, ukusikhipha umzimba, ngokushaya kahle isikhumba ngamapayipi, bese ususa izinsalela zobisi. Ngesikhumba evamile, indlela yokuhlanza ubisi izobe ihluke ngokuhlukile6 kuqala udinga ukugeza, isibonelo, ubuso obunamanzi abandayo, bese usebenzisa ubisi ngqo esikhumbeni samanzi. Isikhumba esinamafutha emva kwenqubo enjalo kufanele sihlanjululwe ngamanzi afudumele noma i-tonic - ubisi lwezimonyo ngokushesha luhlakazeka kuzo futhi luhlanza kalula. Kodwa ngohlobo oluxubekile, udinga ukuhlanza isikhumba sonke ngobisi, bese uphatha izindawo ezinamafutha nge-cotton swab egalelwe ngamanzi afudumele noma i-tonic. Futhi khumbula ukuthi uma uneminyaka yobudala, hhayi kuphela ukukhululwa kwamafutha nokujuluka kunciphile, kodwa ikhono lesikhumba ukukhiqiza nokugcina umswakama nalo liyancipha. Ngakho-ke, ungamangali uma uthola ukuthi udinga ukushintshela ubisi lwezitho zomzimba.
Abafaki bezinyosi
Ngokubheka ngokucophelela imifula yobisi lwezithokozi, sibona ukuthi ukwakheka kwalaba bahlanza kuvame ukuhlanganisa imifino yemifino. Iphikisana nemisebenzi yayo yokuhlanza isikhumba akukubi kakhulu kunezilwane zayo. Futhi kwezinye izimo, ngisho nakakhulu. Kunezinhlobo eziningi zobisi lwezimonyo: irayisi, i-soy, i-oatmeal, i-cottonseed, ikhukhunathi ne-almond. Zonke ziqukethe amavithamini amaningi, amaminerali, ama-antioxidants.
Ukhetho lwasekhaya lungenzeka futhi . Nazi izindlela zokupheka ezimbalwa. Ngesikhumba esomile. Hlanganisa izipuni ezimbili zobisi lwekakhukhunathi ngezipuni ezintathu zokhilimu. Ingxube efanayo ifanele ukufaka isicelo ebusweni nasezindaweni ze-decolleté.
Ngokwejwayelekile. Hlanganisa ama-gramu angamakhulu amabili wobisi olusha, engeza kuwo izikhala zegesi 9ne ukushisa okushisa) i-roses kanye ne-isipuni esisodwa samafutha e-almond. Hlanganisa zonke izithako ngokugcwele uphinde uwashaye nge-mixer kuze kube yilapho ubushelelezi, ugoqa ngokusebenzisa ungqimba we-gauze uphinde uthele ku-glassware.
Ngamafutha. Gcoba isipuni esisodwa sosa ubisi ku-50 amagremu wamanzi abilisiwe ekamelweni lokushisa bese ufaka amaconsi amabili noma amathathu amafutha etiye. Lesi sabelo sikwanele ukunakekelwa kwesikhumba ekuseni nakusihlwa.
Ukususa izimonyo. Thatha utamatisi owodwa kanye nengxenye eyodwa kwezintathu zengubo yobisi olusha lwemvelo. Sebenzisa i-juicer noma i-mixer. Esikhathini sokuqala, ngokushesha uthola ijusi yokukhonza, futhi okwesibili - i-gruel, okumele idluliselwe ngesihlungo noma nge-gauze. Hlanganisa ijusi eliholayo nobisi. Faka isicelo salolu ubisi lwezimonyo ebusweni nasentanyeni isikhumba imizuzu engu-10 bese ugeza ngamanzi afudumele. Kufaneleka ubuso obunamafutha nobunhlanganisela kanye ne-decollete.