Indlela yokuqeda iphunga elibi endlini?

O, ekhaya iphunga! Lapho ucabanga nje ukuthi izivakashi zakho zingazwela okuthile, uphonswa ekushiseni nasepende. Kukhona okukhona endlini yakho futhi ... kuyaphunga. Kodwa ngakolunye uhlangothi, iphunga liyadingeka. Phela, lokhu kuyisistimu yesaziso esheshayo ukuthi ezinye izinkinga zivele. Ngakho-ke, mayelana nendlela yokuqeda iphunga elibi endlini futhi ngesikhathi esifanayo ungaphuthelwa ulwazi oludingekayo aluphetheyo, futhi lesi sihloko esincane sitshela.

Yini ngempela iphunga?

Ama-smells angama-molecule nje kuphela wezinto ezikwazi ukuhamba embusweni we-gaseous ngomoya wamanje futhi ufinyelele kuma-receptors e-olfactory ekhaleni ukuze enze ukuzwa okuthile. Ezinye izinto zikhiqiza inqwaba yamamolekhamane ahlukahlukeneyo ukuthi ukugxila emoyeni kufinyelele kuleso simo esingenakuqhathaniswa, lapho iphunga lingaziwa njengenhlamba noma okuphambene niphunga elimnandi. Okungukuthi, ukuzwa "ukuthunga" noma "iphunga" njalo kuthinta imizwelo ethile. "Nokho, lokhu akusho ukuthi iphunga elihle" lokuhlola "lizuzisa kakhulu umzimba kunalowo obangela ukuhlambalaza ubuso," kusho uRichard Shonesi, Ph.D., umqondisi we-"Air for Home" ohlelweni lweYunivesithi yaseTulsa (Oklahoma , EU.SA). Impela, iphunga elimnandi kakhulu elisetshenzisiwe, ngokwesibonelo, emoyeni we-fresheners, ukugxila kwezinto ezinobuthi efonini ye-aerosol. Isixazululo esingcono kulabo abafuna ukuqeda yonke iphunga elibi endlini, ukuqinisekisa ukuthi iphunga ... akukho lutho. Ukuphumula kuphela nomoya ohlanzekile!

Indlela yokuvuselela.

Eqinisweni, izinkinga eziningi zephunga zibangelwa umoya ophuthumayo ekamelweni noma ukungakwazi ukuvuthisa. Amabhiliyoni ama-molecule adidayo angagudli nje kuphela emoyeni, kepha abuye ahlele ezintweni nasezinhlakeni. Ngesikhathi esifanayo, iphunga "liyadliwa" kuyo yonke into futhi kuyoba nzima ukubhekana nayo esikhathini esizayo. Ukuze ugweme umbono onjalo ongasebenzi, kubalulekile ukugcina njalo ukujikelezwa kwemimoya yomoya ngaphakathi kwendlu, ungavumeli ama-molecule angenayo ukuhlala endaweni eyodwa. Ukuze wenze lokhu, udinga kuphela ukwenza le mizuzu engu-15 ngosuku:

  1. Vula amawindi. Kubonakala sengathi kulula kakhulu, kodwa kukhona nezimfihlo. Ukuvula okulula kwefasitela levolumu ngokuvamile akunikezi umphumela olindelekile. Ukuze kuvezwe isimo esifanayo sokunikezela nokukhipha umoya wokuphuza umoya, kubalulekile ukuhlukanisa umoya ogeleza ngamazinga ahlukene okushisa. Lokhu kusho ukuthi umoya oshisayo kufanele ungene egumbini ngefasitela evulekile phansi. Kulesi simo, izendlalelo eziphezulu ezifudumele zizobalekela kalula ngaphakathi kwe-transom evulekile. Ngale ndlela elula, ungakha "i-traction" enhle. Lokhu kulungiswa okuwusizo kungase kuhambisane nemaminithi ukuqeda iphunga elimnandi endlini. Umphumela omkhulu kunawo wonke ufinyelelwa kulokhu, uma amafasitela avulekile ahlangene;
  2. Abafaki bezimpahla. Manje amadivaysi amaningi anamuhla aphethwe umoya afakwe nezihlungi zokuwahlanza. Isixazululo esihle kakhulu ngesikhathi esifanayo yi-HEPA (High Efficiency Particle Absorption) -ifriji. Naphezu kobunzima begama langaphandle, igama elithi HEPA lisho kuphela "ukuhlanza okuphumelelayo nokuhle". Izihlungi ze-HEPA ezilahlayo zihlanganiswe ukukhulisa indawo enecordion ephepheni noma fiberglass, futhi ishable kusuka fluoroplastic. Zonke izinhlayiya ezifika kumamitha ayi-0.3 zigcinwa, okubaluleke kakhulu kubantu abahlukunyezwa yi-asthma nezinye izifo eziningi ze-bronchopulmonary. Yilezi zinhlayiya ezincane zotshani ngezinye izikhathi ezibangelwa ukuhlaselwa kwe-hay fever kanye ne-rhinitis ye-allergen. Abazibophezeli abanesihlungi "esihle sokuhlunga", ngokufakwa kahle nokusebenza kahle, bayakwazi ukufika ku-99.97% wezinhlayiya ze-agent ezinamandla ezingaba zi-pathogenic. Kuyinto emnandi! "Ukuze uvimbele iphunga elimnandi endlini, ungaphoqeleli isimo sokusebenza emoyeni ukuba sisebenze, kufanele sisebenze" kwimodi ephansi ", okungukuthi, ngokuphindaphindiwe," kusho uTim Ryan, uprofesa wempilo yezemvelo e-Ohio University. "Ngaphezu kwalokho, udinga ukugeza noma ukushintsha izihlungi ngesikhathi." Okulandelayo kuyenzeka: ama-molecule angakwazi ukukhipha iphunga, njengomthetho, ahambe emoyeni hhayi ngokukhululekile, kodwa afaka ezincane ezincane ezinothuli. Ngakho, ukukhipha ukungcola okubonakalayo kokukhanya, ungakwazi ukuqeda endlini futhi iphunga elimnandi kuwe. Ama-air conditioners ngaphandle kwe-HEPA filters, eqinisweni, futhi asiza ukuhlanza umoya endlini, kodwa, ngeshwa, akuphumelelanga kakhulu. Kunoma yikuphi, lokhu kungcono kunanoma yini;
  3. Abathandi. Ukusetshenziswa kwamadivaysi akhethekile okuhambisa umoya emoyeni, izinhlobonhlobo zazo okwamanje azizi imingcele, zilungele kuphela uma izimo ezichazwe ngenhla zihlangene. Khumbula ukuthi, njengomthetho, abalandeli bane-polarity, okungukuthi, umoya ususelwa ohlangothini olulodwa futhi uphonswe kude kwenye. Kulula kakhulu ukucacisa lokhu, kwanele ukwenza amaphasiwedi ngezandla zakho ezungeze idivaysi ye-ventilation. Njengoba cishe ucabanga kahle, idivayisi kufanele iqondiswe ukuze umoya ocolile uphume efasiteleni noma ungene emoyeni okufakelwa umoya. Yiqiniso, ukuxuba okulula kwephunga ngosizo lwe-propeller esimisiwe kusukela ephahleni ngeke kwenze lutho.

Ungasusa kanjani iphunga ekhishini.

Kuze kube manje sitshele ukuthi kungenzeka kanjani ukususa umoya ongcolisayo kusuka ekamelweni. Manje ake siphendule enkambeni yenkinga - umthombo wenkohlakalo engathandeki. Ikhishi liyindawo evame ukuheha ekhaya nge-flavour yezingubo zakho nezintandokazi zakho ozithandayo. Kodwa-ke, ngezinye izikhathi, ukuqubuka kwekhishi kungasusa ngokuphelele umndeni wonke wesidlo. Indlela yokunqoba ukuqubuka okucasulayo, okungafani nendawo yokudola, isitofu, isiqandisini noma umshini wokuhlambalaza?

  1. Ukuze unciphise iphunga lenhlamba ekhonjiwe ekhishini, fiphaza, uma kungenzeka, ingilazi yamanzi abilayo, bese usula nge-citrus ikhasi (ikhasi lemon noma i-orange);
  2. Uma ungathandi iphunga elithi "lobuchwepheshe" leqandisini, elingenakukuqeda ngisho nokuhlanzeka okuhle ngaphakathi, akukho okunye okumelwe ukwenze kodwa ukuyisusa ngephunga elimnandi. Ngokujwayelekile, isisombululo sama-vanilla esetshenziswayo kusetshenziselwa lokhu. Ibhola lekoton, elinyene kulo, efaka embizeni encane futhi efakwe ebhokisini eliphansi kakhulu. Esikhundleni se-vanilla kubalandeli besiphuzo se-tonic esithandwa kakhulu, ama-coffee ground emhlabathini noma ama-coffee grounds aphelele;
  3. Ukuze uvimbele ukuvuza kwe-stench kancane kancane ngaphansi kwesiqubuthu se-tank udoti, kungakabonakali ulwazi oluwusizo olulodwa. Kuwumbuzo wezihlungi zamalahle, ezinjengezinti, ezihlanganisiwe ngaphakathi kwebhakede. Ama-absorbers anjalo aphunga amnandi abuyiselwa ngokumane uwabeke isikhashana ngaphansi kwelanga eliqondile;
  4. I-dishwasher ayidluli neze "amahlaya", kodwa uma kunjalo, iphinda igijime ngaphandle kokufaka izithako. Ngesikhathi esifanayo, amajetshi anamanzi anamandla azogeza zonke izinsalela zokudla nokungcola. Uma iphunga liqhubeka, kuzodingeka ukhiphe wonke amanzi futhi, isinyathelo ngesinyathelo, ugeze futhi usule zonke izingxenye kanye phansi kwe-daishisher, lapho imithombo yokugcoba ingahlala khona;
  5. Ngaphambi kokuvula isitofu, vula i-hood ngenhla kuqala. Ngisho negesi encane engazange ilahlwe ingabangela ukulimala okukhulu empilweni, ikakhulukazi ezinganeni. Futhi, i-hood kufanele ihlanzwe njalo, lapho kubalulekile ukugoba "izindlebe", ezilungisa insimbi ye-ventilation.

Noma kunjalo, kungenzeka ukuthi ukhulume ngendawo yokumunuka kuze kube phakade, konke okufanayo kunethemba lokuthi ulwazi olubekwe ngenhla luzokusiza okungenani emzabalazweni ongalingani nawo omnandi kakhulu kubo.

Ngokusekelwe ezintweni ze-Internet resource "Woman'sDay"